8013-17-0 Usage
Description
INVERTOSE, also known as Invert Sugar, is a mixture of equal weights of dextrose (glucose) and levulose (fructose), resulting from the hydrolysis of sucrose. It is a hygroscopic liquid with a sweet taste, more soluble than sucrose, and has higher moisture-retaining properties due to its fructose content. Invertose resists crystallization and is marketed as a component of invert syrups, which also contain varying proportions of sucrose.
Used in Candy and Icing Industry:
INVERTOSE is used as a sweetener for candy and icings because it is sweeter, more soluble, and crystallizes less readily than sucrose.
Used in Food Products and Confectionery:
INVERTOSE is used as a humectant, similar to glycerol, to hold moisture and prevent drying out in various food products and confectionery.
Used in Brewing:
INVERTOSE is used in the brewing process to enhance the fermentation and flavor profile of the final product.
Used in Pharmaceutical and Health Industry:
INVERTOSE, as a mixture of 50% glucose and 50% fructose, can be used in pharmaceutical formulations and health supplements due to its sweetening properties and potential health benefits.
Used in Cosmetics and Personal Care Industry:
INVERTOSE can be used in cosmetics and personal care products as a humectant to retain moisture and improve the texture and feel of the products.
Used in Agricultural and Animal Feed Industry:
INVERTOSE can be used as a sweetener and energy source in agricultural and animal feed products, improving the palatability and nutritional value of the feed.
Check Digit Verification of cas no
The CAS Registry Mumber 8013-17-0 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 8,0,1 and 3 respectively; the second part has 2 digits, 1 and 7 respectively.
Calculate Digit Verification of CAS Registry Number 8013-17:
(6*8)+(5*0)+(4*1)+(3*3)+(2*1)+(1*7)=70
70 % 10 = 0
So 8013-17-0 is a valid CAS Registry Number.
InChI:InChI=1/2C6H12O6/c2*7-1-3(9)5(11)6(12)4(10)2-8/h3,5-9,11-12H,1-2H2;1,3-6,8-12H,2H2/t3-,5-,6-;3-,4+,5+,6+/m10/s1
