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Basic information

  • Name:
  • Sodium erythorbate

  • CAS No.:
  • 6381-77-7

  • Molecular Structure:
  • Formula:
  • C6H7NaO6
  • Molecular Weight:
  • 198.11
  • Deleted CAS:
  • 8003-96-1
  • Synonyms:
  • Araboascorbicacid, monosodium salt, D- (6CI);D-erythro-Hex-2-enonic acid, g-lactone, monosodium salt (8CI,9CI);E 316;Erbit N;Eribate N;Erythorbic acid sodium salt;Isona;Mercate 20;Neo-Cebitate;Ozoban;Sodium D-isoascorbate;Sodium Isovitamin C;Sodiumisoascorbate;Sodium Erythorbate FCC4;
  • EINECS:
  • 228-973-9
  • Melting Point:
  • 154-164°C (decomposes)
  • Appearance:
  • white crystalline powder
  • particular:
  • particular

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Chemistry

Molecular Structure:

Molecular Formula: C6H7NaO6
Molecular Weight: 198.1059
IUPAC Name: Sodium (2R)-2-[(2R)-4,5-dihydroxy-3-oxofuran-2-yl]-2-hydroxyethanolate
Synonyms of Sodium erythorbate (CAS NO.6381-77-7): Araboascorbic acid, monosodium salt, D- ; CCRIS 2517 ; D-Erythro-hex-2-enonic acid, gamma-lactone, monosodium salt ; EINECS 228-973-9 ; HSDB 741 ; Hex-2-enonic acid gamma-lactone, D-erythro-, monosodium salt ; Isoascorbic acid sodium salt ; Isona ; Mercate 20 ; Monosodium D-erythro-hex-2-enonic acid gamma-lactone ; Neo-cebitate ; Sodium isoascorbate ; UNII-BZ468R6XRD ; 2,3-Didehydro-3-O-sodio-D-erythro-hexono-1,4-lactone ; D-erythro-Hex-2-enonic acid, gamma-lactone, sodium salt (1:1)
CAS NO: 6381-77-7
Product Categories: Biochemistry ; Vitamin Derivatives ; Vitamins
Melting point: 154-164°C 
H bond acceptors: 6
H bond donors: 4
Freely Rotating Bonds: 6
Polar Surface Area: 110.05 Å2

Uses

 Sodium erythorbate (CAS NO.6381-77-7) is often used predominantly in meats, poultry, and soft drinks as a food additive.
When used in processed meat such as hot dogs and beef sticks, it reduces the rate at which nitrate reduces to nitric oxide, thus retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines.

Production

 Sodium erythorbate (CAS NO.6381-77-7) can be produced from sugars derived from sources such as beets, sugar cane and corn.

Toxicity Data With Reference

Organism Test Type Route Reported Dose (Normalized Dose) Effect Source
rat LD50 oral > 5gm/kg (5000mg/kg) GASTROINTESTINAL: "HYPERMOTILITY, DIARRHEA" International Journal of Toxicology. Vol. 18(Suppl,

Safety Profile

Safety Information of Sodium erythorbate (CAS NO.6381-77-7):
RTECS:MP8910000

Specification

First Aid Measures of Sodium erythorbate (CAS NO.6381-77-7):
Ingestion:If victim is conscious and alert, give 2-4 cupfuls of milk or water. Get medical aid. Wash mouth out with water.
Inhalation:Get medical aid immediately. Remove from exposure to fresh air immediately. If not breathing, give artificial respiration. If breathing is difficult, give oxygen.
Skin:Get medical aid. Flush skin with plenty of soap and water for at least 15 minutes while removing contaminated clothing and shoes.
Eyes:Flush eyes with plenty of water for at least 15 minutes, occasionally lifting the upper and lower eyelids. Get medical aid.
Storage of Sodium erythorbate (CAS NO.6381-77-7):
Store in a cool, dry place. Store in a tightly closed container.


 

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