CAS No.13716-89-7,H-GLU-GLY-OH Suppliers

Products Categories

Pharmaceutical (8)
Organic Chemicals (5)
Reagent (1)
Others (1)

Basic Information

Molecular Structure:
CAS No.:	13716-89-7
Name:	H-GLU-GLY-OH
Article Data:	9

Formula:	C₇H₁₂N₂O₅
Molecular Weight:	204.183
Synonyms:	Glutaramicacid, 4-amino-N-(carboxymethyl)-, stereoisomer (8CI);Glycine, N-L-a-glutamyl-;4408: PN:WO2005016962 SEQID: 4850 claimed protein;4408: PN: WO2005019258 SEQID: 4850claimed protein;Glutamylglycine;H-Glu-Gly-OH;a-Glutamylglycine;a-L-Glutamylglycine;Immune disease-associatedprotein PRO91025 (human);L-a-Glutamylglycine;L-Glutamyl-glycine;NSC 186906;
Density:	1.424 g/cm³
Boiling Point:	589 °C at 760 mmHg
Flash Point:	310 °C
PSA:	129.72000
LogP:	-0.52950

Country:
- China (Mainland)(14)
- United States(1)
Business Type:
All

Lab/Research institutions

Trading Company

Manufacturers

Other
Certificate:
Manufacturer

Enterprise Authentication

ISO

GMP

FDA

HALAL

Display:default sort
Suppiers of more reward points first

New supplier

Total:14 Page 1 of 1 1

Post a RFQ

Cas No.:

Product Name:

Quantity:

Email:

Company name:

Valid Period:

Detailed Requirements:

Enter 15 to 2000 letters.Word count: 0 letters

Attach files(File Format: Jpeg, Jpg, Gif, Png, PDF, PPT, Zip, Rar,Word or Excel Maximum File Size: 3MB)

What can I do for you?
Get Best Price

Get Best Price for 13716-89-7

Specification

The Glycine, L-α-glutamyl- is an organic compound with the formula C₇H₁₂N₂O₅. The IUPAC name of this chemical is 4-Amino-5-(carboxymethylamino)-5-oxopentanoic acid. With the CAS registry number 13716-89-7, it is also named as Glu-Gly. Besides, it should be stored at -15 °C.

Physical properties about Glycine, L-α-glutamyl- are: (1)ACD/LogP: -1.62; (2)# of Rule of 5 Violations: 1; (3)ACD/BCF (pH 5.5): 1; (4)ACD/BCF (pH 7.4): 1; (5)ACD/KOC (pH 5.5): 1; (6)ACD/KOC (pH 7.4): 1; (7)#H bond acceptors: 7; (8)#H bond donors: 5; (9)#Freely Rotating Bonds: 7; (10)Polar Surface Area: 76.15 Å²; (11)Index of Refraction: 1.536; (12)Molar Refractivity: 44.72 cm³; (13)Molar Volume: 143.3 cm³; (14)Polarizability: 17.73×10^-24 cm³; (15)Surface Tension: 69.4 dyne/cm; (16)Density: 1.424 g/cm³; (17)Flash Point: 310 °C; (18)Enthalpy of Vaporization: 96.04 kJ/mol; (19)Boiling Point: 589 °C at 760 mmHg; (20)Vapour Pressure: 2.12E-15 mmHg at 25 °C.

You can still convert the following datas into molecular structure:
(1)InChI: InChI=1/C7H12N2O5/c8-4(1-2-5(10)11)7(14)9-3-6(12)13/h4H,1-3,8H2,(H,9,14)(H,10,11)(H,12,13)
(2)InChIKey: LSPKYLAFTPBWIL-UHFFFAOYAN
(3)Std. InChI: InChI=1S/C7H12N2O5/c8-4(1-2-5(10)11)7(14)9-3-6(12)13/h4H,1-3,8H2,(H,9,14)(H,10,11)(H,12,13)
(4)Std. InChIKey: LSPKYLAFTPBWIL-UHFFFAOYSA-N