Detail of "3573-62-4"

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Synonyms: GLUCOSE, D-, [6-14C];D-[6-14C]GLUCOSE;D-GLUCOSE-6-14C CAS: 3573-62-4 MF: C6H12O6 MW: 182.17

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MF: C6H12O6 MW: 182.17 Synonyms: GLUCOSE, D-, [6-14C];D-[6-14C]GLUCOSE;D-GLUCOSE-6-14C

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The relative importance of bacteria and algae as food sources for crustacean zooplankton: The relative importance of bacteria and algae as food sources for crustacean zooplankton. Wylie, John L.; Currie, David J. (Ottawa-Carleton Inst. Biol., Univ. Ottawa, Ottawa, ON K1N 6N5, Can.).There are some reagents with their cas registry numbers 3573-62-4 and 6803-30-1 are used in this study. Limnol. Oceanogr., 36(4), 708-28 (English) 1991. CODEN: LIOCAH. ISSN: 0024-3590. DOCUMENT TYPE: Journal CA Section: 61 (Water) Section cross-reference(s): 10 This finding suggests that simultaneous detn. of C flow from both bacteria and algae to crustaceans is necessary to det. if bacteria might represent an important source of C for higher trophic levels. Data suggest that when copepods dominate a crustacean community bacteria and picoplankton contribute insignificant amts. of C to crustaceans. When cladocerans predominate, the significance of these trophic links increases. In this study 16-21% of the C input to crustaceans may have originated from bacteria and picoplankton when cladocerans were present in large nos. For some analyses, percentage of algal or heterotrophic bacterial C transferred per h to crustaceans was of a similar magnitude, which suggests that if bacterial and algal biomass is similar much of the C flow to crustaceans could originate from bacteria. .