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| CAS No.: | 533-88-0 |
|---|---|
| Name: | 2-amino-5-hydroxyvaleric acid |
| Article Data: | 8 |
| Molecular Structure: | |
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| Formula: | C5H11NO3 |
| Molecular Weight: | 133.147 |
| Synonyms: | 2-Amino-5-hydroxypentanoicacid;5-Hydroxy-DL-norvaline;DL-d-Hydroxy-a-aminovalericacid;NSC 20896;Pentahomoserine;a-Amino-d-hydroxy-n-valericacid;a-Amino-d-hydroxyvaleric acid;d-Hydroxynorvaline; |
| Density: | 1.241 g/cm3 |
| Melting Point: | 218-220℃ |
| Boiling Point: | 306.1 °C at 760 mmHg |
| Flash Point: | 138.9 °C |
| PSA: | 83.55000 |
| LogP: | -0.12890 |
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- 548773-13-32-amino-4,6-dimethylpyrimidine-5-carboxylic acid
| Conditions | Yield |
|---|---|
| beim aufeinanderfolgenden Behandeln mit NaCN, wss.HCl und NH4Cl, mit wss.2CO3 und mit wss. Ba(OH)2; |
| Conditions | Yield |
|---|---|
| With sulfuric acid und Hydrieren des Reaktionsprodukts an Raney-Nickel in wss.NH3; |
- 45025-28-3
glutamic acid 5-ethyl ester
- 533-88-0
2-amino-5-hydroxyvaleric acid
| Conditions | Yield |
|---|---|
| With tetrahydrofuran; lithium borohydride |
| Conditions | Yield |
|---|---|
| Yield given. Multistep reaction; |
- 533-88-0
2-amino-5-hydroxyvaleric acid
| Conditions | Yield |
|---|---|
| With hydrogenchloride |
| Conditions | Yield |
|---|---|
| at 165 - 170℃; ueber mehreren Stufen; |
- 7647-01-0
hydrogenchloride
- 115938-76-6
2-benzoylamino-5-hydroxy-valeric acid
- 533-88-0
2-amino-5-hydroxyvaleric acid
- 7664-93-9
sulfuric acid
- 115938-76-6
2-benzoylamino-5-hydroxy-valeric acid
- 533-88-0
2-amino-5-hydroxyvaleric acid
| Conditions | Yield |
|---|---|
| With sulfuric acid for 3h; Reflux; | 90% |
- 533-88-0
2-amino-5-hydroxyvaleric acid
- 860256-02-6
5-hydroxy-2-(N'-phenyl-ureido)-valeric acid
| Conditions | Yield |
|---|---|
| With sodium hydroxide anschliessendes Behandeln mit Phenylisocyanat; |
- Total:31 Page 1 of 1 1
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Specification
This chemical is called Norvaline, 5-hydroxy-, and its systematic name is Norvaline, 5-hydroxy-. With the molecular formula of C5H11NO3, its molecular weight is 133.15. The CAS registry number of this chemical is 533-88-0. Additionally, it's specific marker of oxidized arginine and proline residues in proteins.
Other characteristics of the Norvaline, 5-hydroxy- can be summarised as followings: (1)ACD/LogP: -1.02; (2)# of Rule of 5 Violations: 0; (3)ACD/LogD (pH 5.5): -3.52; (4)ACD/LogD (pH 7.4): -3.52; (5)ACD/BCF (pH 5.5): 1; (6)ACD/BCF (pH 7.4): 1; (7)ACD/KOC (pH 5.5): 1; (8)ACD/KOC (pH 7.4): 1; (9)#H bond acceptors: 4; (10)#H bond donors: 4; (11)#Freely Rotating Bonds: 6; (12)Polar Surface Area: 38.77 Å2; (13)Index of Refraction: 1.504; (14)Molar Refractivity: 31.8 cm3; (15)Molar Volume: 107.2 cm3; (16)Polarizability: 12.6×10-24cm3; (17)Surface Tension: 58 dyne/cm; (18)Density: 1.241 g/cm3; (19)Flash Point: 138.9 °C; (20)Enthalpy of Vaporization: 63.39 kJ/mol; (21)Boiling Point: 306.1 °C at 760 mmHg; (22)Vapour Pressure: 7.36E-05 mmHg at 25°C.
You can still convert the following datas into molecular structure:
1.SMILES: O=C(O)C(N)CCCO
2.InChI: InChI=1/C5H11NO3/c6-4(5(8)9)2-1-3-7/h4,7H,1-3,6H2,(H,8,9)
3.InChIKey: CZWARROQQFCFJB-UHFFFAOYAE