Products Categories
| CAS No.: | 6384-08-3 |
|---|---|
| Name: | H-Glu-OMe |
| Article Data: | 8 |
| Molecular Structure: | |
|
|
|
| Formula: | C6H11NO4 |
| Molecular Weight: | 161.158 |
| Synonyms: | Glutamicacid, methyl ester (6CI);Glutamic acid 1-methyl ester;Glutamic acid a-methyl ester;L-Glutamic acidmethyl ester;L-Glutamic acid a-methyl ester;Methyl L-glutamate;a-Methyl L-glutamate; |
| Density: | 1.242 g/cm3 |
| Melting Point: | 145℃ |
| Boiling Point: | 303.296 °C at 760 mmHg |
| Flash Point: | 137.229 °C |
| Solubility: | Soluble in water. |
| PSA: | 89.62000 |
| LogP: | 0.05180 |
- 81281-59-67-Benzylideneaminotheophylline
- 82993-81-5D-threo-Ritalinic acid hydrochloride
- 73441-42-6METHYL-5-CHLORO-2,2-DIMETHYLVALERATE
- 68439-39-4Poly(oxy-1,2-ethanediyl), alpha-(2-ethylhexyl)-omega-hydroxy-,
- 852475-26-4MC1568
- 958254-66-51H-Imidazo[4,5-b]pyridine-2-carboxaldehyde, 1-methyl-, hydrochloride
- 99170-93-1N-Methyl-2-oxazolamine
- 717878-06-31-(4-fluorophenyl)-4-nitro-1H-imidazole
- 914458-26-7[5-(2-fluorophenyl)-1-pentyl-1H-pyrrol-3-yl]-1-naphthalenyl-Methanone
- 894852-01-87-BROMO-2,2-DIMETHYL-2H-PYRIDO[3,2-B][1,4]OXAZIN-3(4H)-ONE
What can I do for you?
Get Best Price
Specification
The L-Glutamic acid 1-methyl ester, with the CAS registry number 6384-08-3, is also known as H-Glu-OMe. It belongs to the product categories of Glutamic Acid [Glu, E]; Amino Acids and Derivatives; Amino Acid Methyl Esters; Amino Acids; Amino Acids (C-Protected) and Biochemistry. This chemical's molecular formula is C6H11NO4 and molecular weight is 161.16. What's more, its systematic name is called (4S)-4-Amino-5-methoxy-5-oxopentanoic acid.
Physical properties about L-Glutamic acid 1-methyl ester are: (1) ACD/LogP: -0.46; (2) # of Rule of 5 Violations: 0; (3) ACD/BCF (pH 5.5): 1; (4) ACD/BCF (pH 7.4): 1; (5) ACD/KOC (pH 5.5): 1; (6) ACD/KOC (pH 7.4): 1; (7) #H bond acceptors: 5; (8) #H bond donors: 3; (9) #Freely Rotating Bonds: 6; (10) Polar Surface Area: 55.84 Å2; (11) Index of Refraction: 1.477; (12) Molar Refractivity: 36.67 cm3; (13) Molar Volume: 129.7 cm3; (14) Polarizability: 14.54×10-24cm3; (15) Surface Tension: 49.3 dyne/cm; (16) Density: 1.242 g/cm3; (17) Flash Point: 137.2 °C; (18) Enthalpy of Vaporization: 59.79 kJ/mol; (19) Boiling Point: 303.3 °C at 760 mmHg; (20) Vapour Pressure: 0.000217 mmHg at 25 °C.
You can still convert the following datas into molecular structure:
(1) SMILES: O=C(O)CC[C@H](N)C(=O)OC
(2) InChI: InChI=1/C6H11NO4/c1-11-6(10)4(7)2-3-5(8)9/h4H,2-3,7H2,1H3,(H,8,9)/t4-/m0/s1
(3) InChIKey: SEWIYICDCVPBEW-BYPYZUCNBO