Detail of "64-17-5"

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CAS Number:
64-17-5
Name:
Ethanol
Molecular Structure:
Formula:
C₂H₆O
Molecular Weight:
46.07
Deleted CAS:
8024-45-1|8000-16-6|121182-78-3
Synonyms:
Ethylalcohol (6CI,7CI,8CI);100C.NPA;AHD 2000;Alcare Hand Degermer;Alcohol;Alcohol anhydrous;Algrain;Anhydrol;Anhydrol PM 4085;Bioethanol;Black Warrant;CDA 19;CDA 19-200;Denatured alcohol;Denatured ethanol;Desinfektol EL;Duplicating Fluid 100C.NPA;Esumiru WK 88;Ethicap;Ethyl hydrate;Ethylhydroxide;Germ-X;Hinetoless;IMS 99;Infinity Pure;Jaysol;Jaysol S;Lux;Methylcarbinol;Molasses alcohol;NSC 85228;Neocol CQ;Potato alcohol;SD 3A;SDA 3A;SY Fresh M;Sekundasprit;Sterillium Rub;Synasol;Tecsol;Tecsol C;Vinic alcohol;Ethanol 95%;
EINECS:
200-578-6
Density:
0.78 g/cm³
Melting Point:
-114 °C
Boiling Point:
72.62 °C at 760 mmHg
Flash Point:
8.889 °C
Solubility:
miscible with water
Appearance:
clear colorless liquid
Hazard Symbols:
F, T, Xn
Risk Codes:
11-10-36/37/38-39/23/24/25-23/24/25-68/20/21/22-20/21/22-52/53
Safety:
16-7-36-26-45-36/37-61-24/25 Details
Transport Information:
UN 1170/1986/1987

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Reference

Prevention of action of far-red-absorbing phytochrome in Rumex crispus L seeds by ethanol: Prevention of action of far-red-absorbing phytochrome in Rumex crispus L seeds by ethanol. Taylorson, Ray B. (Beltsville Agric. Res. Cent., Agric. Environ. Qual. Inst., Beltsville, MD 20705, USA). Plant Physiol., 74(2), 223-6 (English) 1984. CODEN: PLPHAY. ISSN: 0032-0889. DOCUMENT TYPE: Journal CA Section: 11 (Plant Biochemistry) Phytochrome-enhanced germination of curled dock (R. crispus) seeds is further stimulated by pretreatments in 0.5-2M methanol and 0.03 - 3 0.3M 2-propanol during a 2-day inbibition at 20°. Similar pretreatments in 0.1M ethanol, acetaldehyde, and propanol inhibit phytochrome-enhanced germination. If exposure to ethanol is delayed until 16 h after a red irradn., seeds escape the ethanol inhibition, indicating a mechanism other than toxicity. The rate of escape from ethanol inhibition roughly parallels the escape from phytochrome control in seeds held in water only, indicating possible ethanol effects on phytochrome. Ethanol pretreatment prevents the far-red absorbing form of phytochrome (Pfr) from acting, but does not accelerate dark decay or prevent transformation. Ethanol inhibition may be prevented if ethanol pretreatment is at 10° instead of 20°, or may be overcome by transferring ethanol-pretreated seeds to 10° in water.In this experiment, several chemicals are used like 71-23-8 and 67-63-0 Similarly, ethanol inhibition can be overcome by a 2-h 40° temp. shift concluding the pretreatment. Thus, ethanol causes perturbations at a membrane, which prevent Pfr from acting. .

Alcohol dehydrogenase activity in the developing chick embryo: Alcohol dehydrogenase activity in the developing chick embryo. Wilson, Robert W.; Kalmus, Gerhard W.In this study， 64-17-5 and 9031-72-5 are also used.; Pennington, Sam N. (Sch. Med., East Carolina Univ., Greenville, NC 27834, USA). Comp. Biochem. Physiol., B: Comp. Biochem., 77B(1), 191-6 (English) 1984. CODEN: CBPBB8. ISSN: 0305-0491. DOCUMENT TYPE: Journal CA Section: 13 (Mammalian Biochemistry) Before day 9 of incubation, chick embryos contain no measurable alc. dehydrogenase (ADH) activity. Following day 9 of incubation, chick embryo liver ADH activity increases as a linear function of liver mass. A single dose of EtOH given at the start of incubation is cleared only slowly prior to day 9 of incubation but is completely cleared by day 13. Chick embryo liver ADH has 2 detectable isoenzymes throughout development. The percentage contribution of each isoenzyme to total ADH activity does not change significantly during development. The apparent Km chick liver ADH increases shortly after hatching relative to the apparent Km of embryonic ADH. EtOH exposure during incubation has no effect on the development of ADH activity or isoenzyme distribution. .

Detail of "64-17-5"

Ethanol

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Reference