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CAS No.: | 79055-68-8 |
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Name: | D-AP5 |
Article Data: | 6 |
Molecular Structure: | |
Formula: | C5H12NO5P |
Molecular Weight: | 197.128 |
Synonyms: | (-)-2-Amino-5-phosphonopentanoicacid;(-)-2-Amino-5-phosphonovaleric acid;(R)-2-Amino-5-phosphonopentanoicacid;(R)-AP-5;5-Phosphono-D-norvaline;D-(-)-2-Amino-5-phosphonopentanoicacid;D-2-Amino-5-phosphonopentanoic acid;D-2-Amino-5-phosphonovaleric acid;D-AP-5;D-Aminophosphonovaleric acid; |
Density: | 1.529 g/cm3 |
Melting Point: | approximate 233℃ |
Boiling Point: | 482.1 °C at 760 mmHg |
Flash Point: | 245.4 °C |
Appearance: | white fine crystalline powder |
Hazard Symbols: | Xi |
Risk Codes: | 36/37/38 |
Safety: | 26-36 |
PSA: | 130.66000 |
LogP: | 0.05650 |
The D-Norvaline,5-phosphono- is an organic compound with the formula C5H12NO5P. The IUPAC name of this chemical is (2R)-2-amino-5-phosphonopentanoic acid. With the CAS registry number 79055-68-8, it is also named as 2-Amino-5-phosphonopentanoate. The product's categories are Glutamate Receptor; Glutamate. Besides, it is a white fine crystalline powder.
Physical properties about D-Norvaline,5-phosphono- are: (1)ACD/LogP: -2.32; (2)# of Rule of 5 Violations: 1; (3)ACD/LogD (pH 5.5): -5.81; (4)ACD/LogD (pH 7.4): -5.91; (5)ACD/BCF (pH 5.5): 1; (6)ACD/BCF (pH 7.4): 1; (7)ACD/KOC (pH 5.5): 1; (8)ACD/KOC (pH 7.4): 1; (9)#H bond acceptors: 6; (10)#H bond donors: 5; (11)#Freely Rotating Bonds: 6; (12)Polar Surface Area: 74.88 Å2; (13)Index of Refraction: 1.536; (14)Molar Refractivity: 40.21 cm3; (15)Molar Volume: 128.9 cm3; (16)Polarizability: 15.94×10-24cm3; (17)Surface Tension: 79.4 dyne/cm; (18)Density: 1.529 g/cm3; (19)Flash Point: 245.4 °C; (20)Enthalpy of Vaporization: 81.81 kJ/mol; (21)Boiling Point: 482.1 °C at 760 mmHg; (22)Vapour Pressure: 1.28E-10 mmHg at 25°C.
When you are using this chemical, please be cautious about it as the following:
This chemical is irritating to eyes, respiratory system and skin. When you are using it, wear suitable protective clothing. In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
You can still convert the following datas into molecular structure:
(1)SMILES: O=P(O)(O)CCCC(N)C(=O)O
(2)InChI: InChI=1/C5H12NO5P/c6-4(5(7)8)2-1-3-12(9,10)11/h4H,1-3,6H2,(H,7,8)(H2,9,10,11)
(3)InChIKey: VOROEQBFPPIACJ-UHFFFAOYAI
(4)Std. InChI: InChI=1S/C5H12NO5P/c6-4(5(7)8)2-1-3-12(9,10)11/h4H,1-3,6H2,(H,7,8)(H2,9,10,11)
(5)Std. InChIKey: VOROEQBFPPIACJ-UHFFFAOYSA-N