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| CAS No.: | 8006-81-3 |
|---|---|
| Name: | Ylang Ylang Oil |
| Molecular Structure: | |
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| Formula: | N/A |
| Molecular Weight: | 0 |
| Synonyms: | Oils,Cananga odorata;Ylang-ylang oils; |
| EINECS: | 281-092-1 |
| Density: | 0.911 g/mL at 25 °C(lit.) |
| Boiling Point: | 264 °C(lit.) |
| Flash Point: | 190 °F |
| Appearance: | Pale yellow clear liquid |
| Risk Codes: | 36/37/38-43 |
| Safety: | 23-24/25 |
| PSA: | 0.00000 |
| LogP: | 0.00000 |
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Consensus Reports
Reported in EPA TSCA Inventory.
Specification
The Ylang Ylang Oil, with the CAS registry number 8006-81-3, is also known as Cananga oil and Canangium odoratum genuina oil. It belongs to the product categories of Alphabetical Listings; Essential Oils Flavors and Fragrances; Flavors and Fragrances; Q-Z. Its EINECS registry number is 281-092-1. What's more, its systematic name is called Oils, ylang-ylang. This chemical can be prepared from Ylang Ylang flowers by distillation. It is used as food spice and used to allocate high-grade perfume, soap, cosmetics essenceessence. When you are dealing with this chemical, you should be very careful. You can not breathe the gas/fumes/vapour/spray and should avoid contacting with skin and eyes.
Physical properties about Ylang Ylang Oil are: (1)Density: 0.911 g/mL at 25 °C(lit.); (2)Refractive index: n20/D 1.5020(lit.); (3)Boiling Point: 264 °C(lit.); (4)Flash Point: 190 °F.
The toxicity data is as follows:
| Organism | Test Type | Route | Reported Dose (Normalized Dose) | Effect | Source |
|---|---|---|---|---|---|
| rabbit | LD50 | skin | > 5gm/kg (5000mg/kg) | Food and Cosmetics Toxicology. Vol. 12, Pg. 1015, 1974. | |
| rat | LD50 | oral | > 5gm/kg (5000mg/kg) | Food and Cosmetics Toxicology. Vol. 12, Pg. 1015, 1974. |