Products Categories
| CAS No.: | 9025-56-3 |
|---|---|
| Name: | Hemicellulase |
| Molecular Structure: | |
|
|
|
| Formula: | NULL |
| Molecular Weight: | 0 |
| Synonyms: | Accelerase;Albazyme 10;Albazyme 10A;Alfamalt H12013;Amano 90;Bakezyme BXP 5000;Bakezyme HSP 6000;Bioamylase V;Bioglucanase HS;BrewZyme;Cartazyme MP;Cellulosin T 25;Diversa D2;Ecopulp XM;Enzylon LQ;Fermizyme HS 2000;Fermizyme HSP 6000;Gammanase;Gemmicellulase;Hemicellulase Amano 90;Hemicellulase REG II;Novozyme 348;Pentopan;Pergalase;Pulpzyme;PulpzymeA/S;Pulpzyme HA;Sumizyme X;Validase DP 374;Veron HE;Veron ST;Xylavomarin; |
| EINECS: | 232-799-9 |
| Appearance: | powder |
| Hazard Symbols: | Xn |
| Risk Codes: | 42 |
| Safety: | 22-24-36/37 |
| PSA: | 0.00000 |
| LogP: | 0.00000 |
- 958254-66-51H-Imidazo[4,5-b]pyridine-2-carboxaldehyde, 1-methyl-, hydrochloride
- 99170-93-1N-Methyl-2-oxazolamine
- 914458-26-7[5-(2-fluorophenyl)-1-pentyl-1H-pyrrol-3-yl]-1-naphthalenyl-Methanone
- 97730-31-9(S)-4'-(2-Methylbutyl)Biphenyl-4-Carbonitrile
- 926293-55-26-Bromo-2-methylpyridine-3-carboxaldehyde
- 911112-05-55-Iodo-3-(trifluoromethyl)-2-pyridinamine
- 95789-13-21,3,7-trimethylpurine-2,6-dione
- 956104-42-02-Bromo-5-nitro-3-(trifluoromethyl)pyridine
- 910247-97-11,2,3-Trimethylimidazolium dimethyl phosphate
- 945683-37-41-butyl-2,3-dimethylimidazolium octanesulfate
What can I do for you?
Get Best Price
Specification
The Hemicellulase, with the CAS registry number 9025-56-3, is also known as Gemmicellulase. It belongs to the product categories of Carbohydrate Hydrolysis Plant Biotechnology; Application Index; Carbohydrate and PTM Analysis Application Index; Carbohydrate hydrolysis & PTM analysis; Plant Tissue Culture; Protoplast Isolation and Culture. Its EINECS number is 232-799-9. What's more, its systematic name is Hemicellulase. Its classification code is TSCA Flag XU [Exempt from reporting under the Inventory Update Rule]. This chemical should be sealed and stored in a ventilated and dry place. Moreover, it should be protected from light. Its storage temperature is -20°C. This substance is used as enzymic preparations. It is mainly used in frumentum and vegetable processing. This chemical is produced from nutrient extracted solution of Aspergillus niger.