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11050-62-7

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11050-62-7 Usage

Description

Isojasmone has a green odor reminiscent of jasmine.

Chemical Properties

Isojasmone has a green odor reminiscent of jasmine.

Taste threshold values

Taste characteristics at 2.5 ppm: green, fruity, floral, waxy and woody.

Check Digit Verification of cas no

The CAS Registry Mumber 11050-62-7 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 1,1,0,5 and 0 respectively; the second part has 2 digits, 6 and 2 respectively.
Calculate Digit Verification of CAS Registry Number 11050-62:
(7*1)+(6*1)+(5*0)+(4*5)+(3*0)+(2*6)+(1*2)=47
47 % 10 = 7
So 11050-62-7 is a valid CAS Registry Number.
InChI:InChI=1/C11H16O/c1-3-4-5-6-10-7-8-11(12)9(10)2/h4-5H,3,6-8H2,1-2H3

11050-62-7SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 15, 2017

Revision Date: Aug 15, 2017

1.Identification

1.1 GHS Product identifier

Product name 2-methyl-3-[(E)-pent-2-enyl]cyclopent-2-en-1-one

1.2 Other means of identification

Product number -
Other names Isojasmone

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only. Food additives -> Flavoring Agents
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:11050-62-7 SDS

11050-62-7Upstream product

11050-62-7Downstream Products

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