1320-46-3 Usage
Description
A white or pinkish white powder. It is odorless and nearly tasteless.
One g dissolves in about 5 mL of citric acid solution (1 in 4). It
is slightly soluble in water, and is insoluble in alcohol. The glycerophosphates may be salts of either β- or α-glycerophosphoric
acid.
Chemical Properties
Yellow-white or pinkish powder; odorless. Nearly tasteless. Soluble in water in the presence of citric acid; insoluble in alcohol.
Uses
Food additive and dietary supplement.
Check Digit Verification of cas no
The CAS Registry Mumber 1320-46-3 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 1,3,2 and 0 respectively; the second part has 2 digits, 4 and 6 respectively.
Calculate Digit Verification of CAS Registry Number 1320-46:
(6*1)+(5*3)+(4*2)+(3*0)+(2*4)+(1*6)=43
43 % 10 = 3
So 1320-46-3 is a valid CAS Registry Number.
InChI:InChI=1/C3H9O6P.Mn/c4-1-3(5)2-9-10(6,7)8;/h3-5H,1-2H2,(H2,6,7,8);/q;+2/p-2
