130381-05-4
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Basic information
- Product Name: STEARDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN
- Synonyms: STEARDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN;Protein hydrolyzates, wheat germ, 3-(dimethyloctadecylammonio)-2-hydroxypropyl, chlorides
- CAS NO:130381-05-4
- Molecular Formula:
- Molecular Weight: 0
- EINECS: N/A
- Product Categories: N/A
- Mol File: 130381-05-4.mol
- Article Data: 0
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Chemical Properties
- Melting Point: N/A
- Boiling Point: N/A
- Flash Point: N/A
- Appearance: /
- Density: N/A
- Refractive Index: N/A
- Storage Temp.: N/A
- Solubility: N/A
- CAS DataBase Reference: STEARDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN(CAS DataBase Reference)
- NIST Chemistry Reference: STEARDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN(130381-05-4)
- EPA Substance Registry System: STEARDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN(130381-05-4)
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Safety Data
- Hazard Codes: N/A
- Statements: N/A
- Safety Statements: N/A
- WGK Germany:
- RTECS:
- HazardClass: N/A
- PackingGroup: N/A
- Hazardous Substances Data: 130381-05-4(Hazardous Substances Data)
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130381-05-4 Usage
General Description
Steardimonium Hydroxypropyl Hydrolyzed Wheat Protein is a complex chemical compound commonly used in hair care products such as shampoos, conditioners, and hair treatments. It is a cationic surfactant and a quaternary ammonium compound, derived from hydrolyzed wheat protein. This chemical provides conditioning and moisturizing benefits to the hair, helping to improve its overall texture and manageability. It also helps to reduce frizz, enhance shine, and provide a protective barrier against environmental damage. Additionally, it has been found to help strengthen and repair damaged hair, making it a popular ingredient in hair care formulations.Check Digit Verification of cas no
The CAS Registry Mumber 130381-05-4 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 1,3,0,3,8 and 1 respectively; the second part has 2 digits, 0 and 5 respectively.Calculate Digit Verification of CAS Registry Number 130381-05:
(8*1)+(7*3)+(6*0)+(5*3)+(4*8)+(3*1)+(2*0)+(1*5)=84
84 % 10 = 4
So 130381-05-4 is a valid CAS Registry Number.
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STEARDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN
