515835-74-2Relevant articles and documents
Synthesis of novel polyphenols consisted of ferulic and gallic acids, and their inhibitory effects on phorbol ester-induced Epstein-Barr virus activation and superoxide generation
Nomura, Eisaku,Hosoda, Asao,Morishita, Hideko,Murakami, Akira,Koshimizu, Koichi,Ohigashi, Hajime,Taniguchi, Hisaji
, p. 1069 - 1075 (2007/10/03)
We prepared novel polyphenols which were esters composed of two naturally occurring products, ferulic and gallic acids, and investigated their inhibitory effects on 2-O-tetradecanoylphorbol- 3-acetate (TP )-induced Epstein Barr virus (EBV) activation and