USD $75.00-150.00 / Kilogram
USD $15.00-50.00 / Kilogram
USD $15.00-45.00 / Kilogram
USD $15.00-50.00 / Kilogram
USD $15.00-50.00 / Kilogram
USD $15.00-50.00 / Kilogram
USD $15.00-50.00 / Kilogram
USD $15.00-50.00 / Kilogram
USD $15.00-50.00 / Kilogram
sodium lactate
identification:
chemical name: sodium lactate
synonyms: dl-lactic acid sodium salt; sodium dl-lactate; sodium 2-hydroxypropanoate; l-sodium lactate ; natrium lactat
cas no.: 312-85-6;72-17-3; 867-56-1(l-sodium lactate)
molecular formula: c3h5o3na
e-code: e325
properties: clarify the liquid transparently for being colorless or a little yellow of this product; gentle saline taste; no smell or take the special smell slightly.
assay sodium lactate |
min. 90.0% w/w |
stereochemical purity (l-isomer) |
min. 95% w/w |
water content |
max. 1.0% w/w |
acidity, as lactic acid |
max. 0.5% |
heavy metals total as pb |
max. 10 ppm |
arsenic |
max. 2 ppm |
lead |
max. 2 ppm |
mercury |
max. 1 ppm |
chloride |
max. 80 ppm |
sulphate |
max. 30 ppm |
iron |
max. 10 ppm |
ph (20% v/v solution) |
6.5-7.5 |
citrate, oxalate, phosphate,tartrate |
passes test fcc |
sugars |
passes test fcc |
reducing substances |
passes test |
methanol/methyl esters (as methanol) |
max. 0.025% w/w |
cyanide |
max. 0.5 ppm |
mesophilic bacteria |
max. 1000 cfu/g |
molecular weight |
max. 100 cfu/g |
yeasts |
max. 100 cfu/g |
application: widely used in the production processing courses of meat, wheaten food products extensively as seasonings, acid regulators, flavor improver, baking quality improver, antioxidant enhancer or emulsifiers.
packing& storage:
25kg/bag or according to per customer's requirement
stored in cool, dry and ventilation place; away from fire and heat; handle with care; no breakage and leakage.