specifications
latin name:vitis vinifera l
cas no.: 84929-27-1
molecular forula: c30h26o13
molecular weight: 594.52
active ingredients: proanthocyanidin, polyphenols
specification: proanthocyanidin 95%; polyphenols 70%, 90%, 95%
use part : seed
appearance: reddish brown power
main function
1. enhanced vascular strength (strengthening the blood vessels the flexibility of the wall).
2. antioxidant activity.
3. protect the brain and nerve tissue from oxidation.
4. anti-cancer and preventing cancer
main application of grape seed extract
1. grape seed extract can be made into capsules, troche and granule as healthy food.
2.be widely added into all kinds of foods such as cake, cheese as the nurture, natural antiseptic in europe and usa, and it has increased the safety of the food.
3. has been widely added into the beverage and the wine, cosmetics as the functional content.