ELECTRO-ORGANIC REACTIONS. PART 33. REDUCTION OF SUGAR OXIMES
Monosaccharide oximes reduce irreversibly at ca.-1.73V vs Ag/AgI in the presence of a proton donor; preparative scale constrant current electro-reduction, in aqueous solution, gives efficient conversion into the corresponding glycamines which are isolated as Schiff base or acetate derivatives.
Ryan, Gary,Utley, H. P.,Jones, Haydn F.
p. 3699 - 3702
(2007/10/02)
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