Tonka

Name:
Tonka
Detailed information:

Chemistry name:	tonka bean; coumarouna bean; dipteryx
Properties:
Black-brownish seeds with wrinkled surface and brittle shining or fatty skins, aromatic bitterish taste, balsamic vanilla-like odor, efflorences of coumarin often appear on the surface. Combustible.
Use:
Production of natural coumarin, flavoring extracts, toilet powders.