Catalytic Asymmetric Transfer Hydrogenation of Ketones
233
13C NMR :(d in ppm) 145.6, 128.6, 127.1, 126.5, 66.4,
58.7, 54.4, 24.4, 20.6
2.1 Synthesis and Characterization of Amino Alcohol
Ligands
FT-IR: (neat) 3383, 3309, 2966, 2877, 1454, 1118, 744,
(S) Methyl lactate and methyl mandalate were prepared
using standard literature procedures.
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LC–MS: MH?: 180
Three ligands were prepared starting from S (-) methyl
lactate and a-(S)-methyl benzyl amine, a-(R) methyl benzyl
amine or benzyl amine as reactants. Typical procedure used
for the synthesis of 2-Propanol-1-[(1-phenyl ethyl) amino]
[S, S] using S (-) methyl lactate and a-(S)-methyl benzyl
amine as reactants is presented below. Characterization
details of ligands prepared are also presented below:
2.1.2 Preparation of 2-Propanol-1-[(1-phenyl ethyl)
amino] [S,R] (Ligand-2)
The ligand was prepared using S (-) methyl lactate and
a-(R) methyl benzyl amine as reactants and same proce-
dure. Product obtained was yellowish solid (2.5 g, yield:
64%).
1H NMR: d = 1.11–1.14, 3H (d, J = 6.2 Hz),
d = 1.39–1.42, 3H (d, J = 6.6 Hz), d = 2.23–2.33, 1H
(dd, J = 9.6 Hz, 12.2 Hz), d = 2.58–2.65, 1H (dd,
J = 3 Hz, 11.8 Hz) and 2H (N–H and O–H, br, singlet),
d = 3.77–3.80, 2H (multiplet), d = 7.31–7.41, 5H
(multiplet).
2.1.1 Preparation 2-Propanol-1-[(1-phenyl ethyl) amino]
[S,S] (Ligand-1)
Step 1: S (-) methyl lactate 11.6 g (0.1 mol) and a-(S)-
methyl benzyl amine 12.1 g (0.1 mol) were taken in a
100 mL round bottom flask and refluxed for 12 h. The con-
tents were cooled to room temperature and 50 mL ice-cold
solution of 1 N HCl was added to the flask. The contents
were shaken vigorously and aqueous layer was discarded to
remove unreacted amine. Toluene (50 mL) was added to the
remaining organic layer in the flask. The contents were
heated at 70 °C for about 10 min to get clear solution. The
solution was dried over sodium sulphate and concentrated
under reduced pressure using rotary evaporator to get amide
derivative. Yield of the compound was 16 g (83%). For-
mation of the desired amide derivative was confirmed by
NMR, LC–MS analysis. Step 2: NaBH4 (3.33 g, 90 mmol)
was taken in 250 mL round bottom flask containing 100 mL
THF (dried over KOH). Amide derivative (4.2 g,
21.8 mmol) was dissolved in 50 mL THF (dried over KOH)
in a separate flask and was added slowly to NaBH4 solution.
The resulting solution was cooled to 0–5 °C using ice water
bath. BF3Áetherate 10 mL (11.4 g, 80 mmol) was taken in
dropping funnel and was added carefully to the above solution
over a period of 20 min, making sure that excessive pressure
does not develop. The solution was stirred for 1 h and allowed
to warm to room temperature. The solution was refluxed for
3 h and after cooling to room temperature 10 mL of 2 N HCl
was added carefully, followed by 30 mL distilled water, to
destroy excess NaBH4 present. The resulting solution was
concentrated to *40 mL and extracted with n-hexane
(2 9 30 mL). 5 N NaOH solutionwas added toaqueous layer
to adjust the pH to 11–12 and extracted with ethyl acetate
(3 9 30 mL), dried over sodium sulphate and concentrated to
get yellowish liquid as product (2.5 g, yield: 64%).
13C NMR: (d in ppm) 143.7, 127.5, 126.5, 125.5, 64.7,
56.7, 53.3, 23.2, 19.4
FT-IR: (KBr) 3390, 2924, 1450, 1118, 1064, 763, 702
LC–MS: MH?: 180
2.1.3 Preparation of 2-Propanol-1-(phenyl methyl)
amino)] (S) (Ligand-3)
The ligand was prepared using S (-) methyl lactate and
benzyl amine as reactants and same procedure. Product was
obtained as a yellowish liquid (2.7 g, yield: 75%).
1H NMR: d = 1.08–1.12, 3H (d, J = 6.3 Hz), d =
2.39–2.49, 1H (dd, J = 9.2 Hz, 12.0 Hz), d = 2.59–2.66,
1H (dd, J = 3.2 Hz, 12.0 Hz), d = 3.60, 2H (br, sin-
glet), d = 3.75–3.88, 3H (multiplet), d = 7.22–7.31, 5H
(multiplet)
13C NMR: (d in ppm) 138.9, 127.4, 127.1, 126.1, 64.6,
55.3, 52.6, 19.3
FT-IR: (KBr)3309, 3029, 2970, 1455, 1110, 1030, 744,
700
LC–MS: MH?: 166
Two ligands were prepared starting from methyl
mandalate and a-(S) methyl benzyl amine or a-(R) methyl
benzyl amine as reactants. Typical procedure used for the
synthesis of a-[(1-phenylethyl)amino)methyl]-benzene
ethanol] [SS] using methyl mandalate and a-(S) methyl
benzyl amine as reactants is presented below.
2.1.4 Preparation of a-[(1-phenylethyl)amino)methyl]-
benzene ethanol] [SS] (Ligand-4)
1H NMR :d = 1.06–1.09, 3H (d, J = 6.2 Hz),
d = 1.35–1.38, 3H (d, J = 6.6 Hz), d = 2.28–2.38, 1H (dd,
J = 9.0 Hz, 12.0 Hz), d = 2.44–2.52, 1H (dd, J = 3.4 Hz,
11.9 Hz), d = 2.91, 2H (br, singlet), d = 3.58–3.78, 2H
(multiplet), d = 7.19–7.31, 5H (multiplet)
Step 1: Methyl Mandalate16.7 g (0.1 mol) and a-(S)
methyl benzyl amine12.1 g (0.1 mol) were taken in a
250 mL round bottom flask and heated at 130 °C for 3 h.
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