3-[(4-Methylphenyl)thio]-1,2-propanedithiol

Base Information

Chemical Name:3-[(4-Methylphenyl)thio]-1,2-propanedithiol
CAS No.:27292-46-2
Molecular Formula:C₁₀H₁₄S₃
Molecular Weight:230.419
Hs Code.:2930909090
Mol file:27292-46-2.mol

Synonyms:1,2-Propanedithiol,3-(p-tolylthio)- (6CI,8CI); 2,3-Dimercaptopropyl p-tolyl sulfide; Mecaptid;Mecaptide; p-Tolyl 2,3-dimercaptopropyl sulfide

Suppliers and Price of 3-[(4-Methylphenyl)thio]-1,2-propanedithiol

Supply Marketing:

Business phase:: The product has achieved commercial mass production^*data from LookChem market partment

Manufacturers and distributors:

Manufacture/Brand
Chemicals and raw materials
Packaging
price

Total 4 raw suppliers

Chemical Property of 3-[(4-Methylphenyl)thio]-1,2-propanedithiol

Chemical Property:

Vapor Pressure:0.000142mmHg at 25°C
Refractive Index:1.6200 (estimate)
Boiling Point:343.3°C at 760 mmHg
Flash Point:161.4°C
PSA：102.90000
Density:1.15g/cm³
LogP:3.31530

Purity/Quality:: 99% ^*data from raw suppliers

Safty Information:

Pictogram(s):
Hazard Codes:

MSDS Files:: SDS file from LookChem

Useful:

Technology Process of 3-[(4-Methylphenyl)thio]-1,2-propanedithiol

There total 2 articles about 3-[(4-Methylphenyl)thio]-1,2-propanedithiol which guide to synthetic route it. The literature collected by LookChem mainly comes from the sharing of users and the free literature resources found by Internet computing technology. We keep the original model of the professional version of literature to make it easier and faster for users to retrieve and use. At the same time, we analyze and calculate the most feasible synthesis route with the highest yield for your reference as below:

synthetic route:

Reference yield:

: 109404-92-4
2,3-Benzyliden-dithiopropyl-p-tolyl-sulfid

: 27292-46-2
β,γ-Dimercaptopropyl-p-tolylsulfid

Guidance literature:: Multistep reaction; (i) AgNO₃, (ii) H₂S, MeOH;
DOI:10.1039/jr9600002649

Reference yield:

: 27292-46-2
β,γ-Dimercaptopropyl-p-tolylsulfid

Guidance literature:: p-MeC6H4SCH2CH(Br)CH2Br, 1.) (NH2)2CS, EtOH, Kochen, 4 h, 2.) NaOH, 50-55grad, 25-30 min., 3.) Ansaeuern, 4.) CHCl3, Extr. bei pH 1-2;