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Technology Process of Epilactose

Epilactose

Base Information
  • Chemical Name:Epilactose
  • CAS No.:50468-56-9
  • Molecular Formula:C12H22 O11
  • Molecular Weight:342.3
  • Hs Code.:2940006000
  • European Community (EC) Number:827-979-4
  • UNII:3515BNP809
  • Nikkaji Number:J150.783D
  • Wikidata:Q27256407
  • Mol file:50468-56-9.mol
Epilactose

Synonyms:4-O-beta-D-galactopyranosyl-D-mannose;epilactose;Galbeta-1-4-Man

Suppliers and Price of Epilactose
Supply Marketing:
Business phase:
The product has achieved commercial mass production*data from LookChem market partment
Manufacturers and distributors:
  • Manufacture/Brand
  • Chemicals and raw materials
  • Packaging
  • price
  • TRC
  • epi-Lactose
  • 25mg
  • $ 640.00
  • TRC
  • epi-Lactose
  • 100mg
  • $ 1910.00
  • Sigma-Aldrich
  • Epilactose
  • 200mg
  • $ 1360.00
  • Medical Isotopes, Inc.
  • 4-O-β-D-galactopyranosyl-D-[1-13C]mannose
  • 10 mg
  • $ 290.00
  • Medical Isotopes, Inc.
  • epi-Lactose
  • 10 mg
  • $ 590.00
  • American Custom Chemicals Corporation
  • 4-O-BETA-GALACTOPYRANOSYL-D-MANNOPYRANOSE 95.00%
  • 5MG
  • $ 500.29
Total 33 raw suppliers
Chemical Property of Epilactose
Chemical Property:
  • Vapor Pressure:1.05E-27mmHg at 25°C 
  • Boiling Point:774.5°C at 760 mmHg 
  • PKA:12.39±0.20(Predicted) 
  • Flash Point:288.9°C 
  • PSA：197.37000 
  • Density:1.68g/cm3 
  • LogP:-5.55460 
  • XLogP3:-5
  • Hydrogen Bond Donor Count:8
  • Hydrogen Bond Acceptor Count:11
  • Rotatable Bond Count:8
  • Exact Mass:342.11621151
  • Heavy Atom Count:23
  • Complexity:367
Purity/Quality:

98%,99%, *data from raw suppliers

epi-Lactose *data from reagent suppliers

Safty Information:
  • Pictogram(s):  
  • Hazard Codes: 
MSDS Files:

SDS file from LookChem

Useful:
  • Canonical SMILES:C(C1C(C(C(C(O1)OC(C(CO)O)C(C(C=O)O)O)O)O)O)O
  • Isomeric SMILES:C([C@@H]1[C@@H]([C@@H]([C@H]([C@@H](O1)O[C@H]([C@@H](CO)O)[C@@H]([C@@H](C=O)O)O)O)O)O)O
  • Uses epi-Lactose is an epimer of Lactose (L114000) and is also known to exhibit prebiotic properties.
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