Coriander, ext.

Base Information

• Chemical Name: Coriander, ext.
• CAS No.: 84775-50-8
• Molecular Weight: 0

Synonyms:Coriandrumsativum ext.

Chemical Property of Coriander, ext.

Chemical Property:

• Appearance/Colour: Caramel colour liquid with the characteristic odour and flavour of Coriander
• Boiling Point: 178.5℃[at 101 325 Pa]
• Density: 0.869[at 20℃]

Purity/Quality:

99.9% ^*data from raw suppliers

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