Chemical Property of Cinnamyl anthranilate
Chemical Property:
- Vapor Pressure:2.95E-08mmHg at 25°C
- Melting Point:64-66°C
- Refractive Index:1.6000 (estimate)
- Boiling Point:322°C
- PKA:2.15±0.10(Predicted)
- Flash Point:322°C
- PSA：52.32000
- Density:1,18 g/cm3
- LogP:3.72020
- Water Solubility.:0.23mg/L(temperature not stated)
- XLogP3:4
- Hydrogen Bond Donor Count:1
- Hydrogen Bond Acceptor Count:3
- Rotatable Bond Count:5
- Exact Mass:253.110278721
- Heavy Atom Count:19
- Complexity:308
- Purity/Quality:
-
99% *data from raw suppliers
Cinnamyl anthranilate, 99% *data from reagent suppliers
Safty Information:
- Pictogram(s):
- Hazard Codes:
- Safety Statements:
22-24/25
- MSDS Files:
-
SDS file from LookChem
Useful:
- Chemical Classes:Other Classes -> Esters, Other
- Canonical SMILES:C1=CC=C(C=C1)C=CCOC(=O)C2=CC=CC=C2N
- Isomeric SMILES:C1=CC=C(C=C1)/C=C/COC(=O)C2=CC=CC=C2N
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Uses
Flavoring agent in food; fragrance in soaps and perfumes. Cinnamyl Anthranilate is a flavoring agent that is a powder which may be red or yellow. It has an odor resembling anthranilates, fruity and characteristically balsamic. It is insoluble in water, and soluble in alcohol, chloroform, and ether. It is obtained by chemical synthesis.
