Chemical Property of Mildiomycin
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Chemical Property:
- Melting Point:>300° (monohydrate)
- Boiling Point:°Cat760mmHg
- PKA:2.8, 4.3, 7.2, >12(at 25℃)
- Flash Point:°C
- PSA：309.86000
- Density:1.81g/cm3
- LogP:-2.30050
- XLogP3:-8.1
- Hydrogen Bond Donor Count:10
- Hydrogen Bond Acceptor Count:11
- Rotatable Bond Count:11
- Exact Mass:514.21357456
- Heavy Atom Count:36
- Complexity:980
- Purity/Quality:
-
99% *data from raw suppliers
MILDIOMYCIN 95.00% *data from reagent suppliers
Safty Information:
- Pictogram(s):
- Hazard Codes:
- MSDS Files:
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SDS file from LookChem
Useful:
- Canonical SMILES:C1=CC(OC(C1NC(=O)C(CO)N)C(CC(CN=C(N)N)O)(C(=O)O)O)N2C=C(C(=NC2=O)N)CO
- Isomeric SMILES:C1=C[C@@H](O[C@@H]([C@H]1NC(=O)[C@H](CO)N)C(CC(CN=C(N)N)O)(C(=O)O)O)N2C=C(C(=NC2=O)N)CO
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Description
Mildiomycin is a nucleoside antibiotic isolated from the culture filtrate of
Streptoverticillium rimofaciens B-98891 (17). C19H30N8O9
(514.5). Basic and hygroscopic. Solubility: In water
580 g/L; in methanol 480; ethanol 160 (mg/L). Insoluble in
ethyl acetate and ethyl ether. Susceptible to photodegradation
by sunlight.
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Uses
Specifically active against the powdery mildew pathogens;
excellent curative activity on the disease of various plants
in vivo.Used in practice for the control of powderymildews
on rose, spindle tree, and Indian lilac.
