Chemical Property of 5μ-Inosinic acid hydrate disodium salt, I-5μ-P, IMP, Inosinic Acid
Chemical Property:
- Melting Point:175ºC
- PSA:204.98000
- LogP:-0.92750
- Storage Temp.:Refrigerator (+4°C)
- Solubility.:Methanol (Slightly), Water (Sparingly)
- Purity/Quality:
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98%min *data from raw suppliers
Inosine-5'-monophosphate disodium salt hydrate *data from reagent suppliers
Safty Information:
- Pictogram(s):
- Hazard Codes:
- MSDS Files:
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SDS file from LookChem
Useful:
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Uses
These Secondary Standards are qualified as Certified Reference Materials. These are suitable for use in several analytical applications including but not limited to pharma release testing, pharma method development for qualitative and quantitative analyses, food and beverage quality control testing, and other calibration requirements. Inosine-5′-monophosphate (5′-IMP) may be used as a substrate to study the activity, specificity and kinetics of inosine 5′-monophosphate dehydrogenase (IMPDH) EC 1.1.1.205, the rate limiting enzyme for the formation of GMP and the guanine nucleotide pool.