Multi-step reaction with 11 steps
1.1: NaH / dimethylformamide / 0.42 h
1.2: dimethylformamide / 22 h / 20 °C
2.1: 57 percent / 6 N aq. HCl / dimethylformamide / 1 h / 20 °C
3.1: 98 percent / Et3N; 4-(dimethylamino)pyridine / CH2Cl2 / 2 h / 0 °C
4.1: AcBr; Ac2O / CH2Cl2 / 1.5 h / 0 - 20 °C
4.2: 74 percent / 2 N aq. NaOH / methanol; tetrahydrofuran / 0.75 h / 20 °C
5.1: 88 percent / NaBH4 / methanol; tetrahydrofuran / 1 h / 0 °C
6.1: 72 percent / NaI / butan-2-one / 17 h / Heating
7.1: 86 percent / p-toluenosulfonic acid / tetrahydrofuran / 1.5 h
8.1: NaH / tetrahydrofuran / 0.33 h
8.2: 49 percent / dimethylformamide; tetrahydrofuran / 2 h / 80 °C
9.1: 100 percent / 1 N aq. NaOH / tetrahydrofuran / 1.5 h / 20 °C
10.1: 94 percent / pyridine / CH2Cl2 / 1 h / 0 °C
11.1: 85 percent / 2 N aq. HBr / methanol; tetrahydrofuran / 1.5 h / 20 °C
With
pyridine; hydrogenchloride; dmap; sodium hydroxide; sodium tetrahydroborate; Acetyl bromide; hydrogen bromide; acetic anhydride; sodium hydride; toluene-4-sulfonic acid; triethylamine; sodium iodide;
In
tetrahydrofuran; methanol; dichloromethane; N,N-dimethyl-formamide; butanone;
1.1: deprotonation / 1.2: Alkylation / 2.1: desilylation / 3.1: mesylation / 4.1: Aromatization / 4.2: Hydrolysis / 5.1: Reduction / 6.1: Iodination / 7.1: Etherification / 8.1: deprotonation / 8.2: Substitution / 9.1: Hydrolysis / 10.1: Acylation / 11.1: Hydrolysis;
DOI:10.1021/jm990179s