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Phosphatidylethanolamine

Base Information Edit
  • Chemical Name:Phosphatidylethanolamine
  • CAS No.:39382-08-6
  • Molecular Formula:C41H78NO8P
  • Molecular Weight:734.03900
  • Hs Code.:2923202000
  • Mol file:39382-08-6.mol
Phosphatidylethanolamine

Synonyms:Phosphatidylethanolamine; 1,2-Diacyl-sn-glycero-3-phosphoethanolamine; 3-sn-Phosphatidylethanolamine;

Suppliers and Price of Phosphatidylethanolamine
Supply Marketing:Edit
Business phase:
The product has achieved commercial mass production*data from LookChem market partment
Manufacturers and distributors:
  • Manufacture/Brand
  • Chemicals and raw materials
  • Packaging
  • price
  • Sigma-Aldrich
  • L-α-Phosphatidylethanolamine from Glycine max (soybean) Type IV, ≥98% (TLC), lyophilized powder
  • 25mg
  • $ 213.00
  • Sigma-Aldrich
  • Phosphatidylethanolamine from soya bean European Pharmacopoeia (EP) Reference Standard
  • $ 133.00
  • Sigma-Aldrich
  • Phosphatidylethanolamine from soya bean European Pharmacopoeia (EP) Reference Standard
  • y0001953
  • $ 133.00
  • Sigma-Aldrich
  • L-α-Phosphatidylethanolamine from egg yolk Type III, ≥97% (TLC), lyophilized powder
  • 25mg
  • $ 132.00
  • Sigma-Aldrich
  • L-α-Phosphatidylethanolamine from egg yolk ≥97%
  • 25mg
  • $ 128.00
  • Sigma-Aldrich
  • 3-sn-Phosphatidylethanolamine solution ≥97.0% (10 mg phospholipid per ml CHCl3, TLC)
  • 1ml
  • $ 101.00
  • Sigma-Aldrich
  • L-α-Phosphatidylethanolamine from egg yolk Type III, ≥97% (TLC), lyophilized powder
  • 5mg
  • $ 45.30
  • Sigma-Aldrich
  • L-α-Phosphatidylethanolamine from egg yolk ≥97%
  • 5mg
  • $ 43.80
  • Sigma-Aldrich
  • L-α-Phosphatidylethanolamine from Glycine max (soybean) Type IV, ≥98% (TLC), lyophilized powder
  • 100mg
  • $ 787.00
  • Sigma-Aldrich
  • Phosphatidylethanolamine United States Pharmacopeia (USP) Reference Standard
  • 100mg
  • $ 675.00
Total 30 raw suppliers
Chemical Property of Phosphatidylethanolamine Edit
Chemical Property:
  • PSA:144.19000 
  • Density:approximate 1.47g/ml(20℃) 
  • LogP:12.36690 
  • Storage Temp.:−20°C 
  • Solubility.:chloroform: 50 mg/mL, slightly hazy, brown-yellow 
Purity/Quality:

98%,99%, *data from raw suppliers

L-α-Phosphatidylethanolamine from Glycine max (soybean) Type IV, ≥98% (TLC), lyophilized powder *data from reagent suppliers

Safty Information:
  • Pictogram(s): Xn 
  • Hazard Codes:Xn 
  • Statements: 22-38-40-48/20/22-67-36/38-20-63-68/20/21/22-20/21/22-20/22 
  • Safety Statements: 36/37-26 
MSDS Files:

SDS file from LookChem

Total 1 MSDS from other Authors

Useful:
  • Uses L-α-Phosphatidylethanolamine from egg yolk has been used:as a component of lipid mixture for the synthesis of giant unilamellar vesicles (GUVs)in ceramide phosphoethanolamine (CPE) synthase assay using crude sphingomyelin synthase-related protein from Hela cellsfor the standard curve generation for the quantification of lipids in plantaris muscle homogenates from mice
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