185426-15-7

• 

• Basic information

  1. Product Name: Carbamic acid, [(2R)-2-hydroxy-3,3-dimethylbutyl]-, 1,1-dimethylethyl ester
  2. Synonyms: Carbamic acid, [(2R)-2-hydroxy-3,3-dimethylbutyl]-, 1,1-dimethylethyl ester
  3. CAS NO:185426-15-7
  4. Molecular Formula: C11H23NO3
  5. Molecular Weight: 217.30522
  6. EINECS: N/A
  7. Product Categories: N-BOC
  8. Mol File: 185426-15-7.mol
  9. Article Data: 8

• Chemical Properties

  1. Melting Point: N/A
  2. Boiling Point: N/A
  3. Flash Point: N/A
  4. Appearance: /
  5. Density: N/A
  6. Refractive Index: N/A
  7. Storage Temp.: N/A
  8. Solubility: N/A
  9. CAS DataBase Reference: Carbamic acid, [(2R)-2-hydroxy-3,3-dimethylbutyl]-, 1,1-dimethylethyl ester(CAS DataBase Reference)
  10. NIST Chemistry Reference: Carbamic acid, [(2R)-2-hydroxy-3,3-dimethylbutyl]-, 1,1-dimethylethyl ester(185426-15-7)
  11. EPA Substance Registry System: Carbamic acid, [(2R)-2-hydroxy-3,3-dimethylbutyl]-, 1,1-dimethylethyl ester(185426-15-7)

• Safety Data

  1. Hazard Codes: N/A
  2. Statements: N/A
  3. Safety Statements: N/A
  4. WGK Germany:
  5. RTECS:
  6. HazardClass: N/A
  7. PackingGroup: N/A
  8. Hazardous Substances Data: 185426-15-7(Hazardous Substances Data)

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185426-15-7 Usage

Check Digit Verification of cas no

The CAS Registry Mumber 185426-15-7 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 1,8,5,4,2 and 6 respectively; the second part has 2 digits, 1 and 5 respectively.
Calculate Digit Verification of CAS Registry Number 185426-15:
(8*1)+(7*8)+(6*5)+(5*4)+(4*2)+(3*6)+(2*1)+(1*5)=147
147 % 10 = 7
So 185426-15-7 is a valid CAS Registry Number.

185426-15-7Upstream product

• 625079-05-2 [(R)-3,3-Dimethyl-2-((2R,6S)-6-methyl-tetrahydro-pyran-2-yloxy)-butyl]-carbamic acid tert-butyl ester 
• 20429-42-9 (E)-3,3-dimethyl-1-nitrobut-1-ene 
• 2245-30-9 1,2-epoxy-3,3-dimethylbutane 
• 24424-99-5 di-tert-butyl dicarbonate 
• 70489-63-3 1-amino-3,3-dimethylbutan-2-ol 
• 185426-04-4 (1S,2R,1'R)-(-)-N-<2-(2',2'-dimethyl-1'-nitromethylpropoxy)-1-methyl-2-phenylethyl>formamide 
• 58054-88-9 3,3-dimethyl-1-nitrobutan-2-ol 
• 625078-98-0 (2R,6S)-2-((R)-2,2-Dimethyl-1-nitromethyl-propoxy)-6-methyl-tetrahydro-pyran 
• 185426-09-9 (1S,2R,1'R)-(-)-N-<2-(1'-tert-butoxycarbonylaminomethyl-2',2'-dimethylpropoxy)-1-methyl-2-phenylethyl>formamide 

185426-15-7Downstream Products

185426-15-7Relevant articles and documents

Structure-Based Design of Potent, Selective, and Orally Bioavailable VPS34 Kinase Inhibitors

Chan, Grace Ka Yan,Chen, Huifen,Chen, Yong,Dimitrova, Yoana N.,Hu, Dennis X.,Huang, Haochu,Lee, Joanna Y.,Lim, Junghyun,McNamara, Erin,Moffat, John G.,Murthy, Aditya,Pang, Jodie,Patel, Snahel,Prangley, Madeleine S.,Salphati, Laurent,Schutt, Leah K.,Siu, Michael,Sneeringer, Christopher J.,Staben, Steven T.,Wallweber, Heidi Ackerly,Wang, Shumei,Wang, Yunli,Wu, Kai C.,Zhao, Wensheng

supporting information, (2021/12/02)

VPS34 is a class III phosphoinositide 3-kinase involved in endosomal trafficking and autophagosome formation. Inhibitors of VPS34 were believed to have value as anticancer agents, but genetic and pharmacological data suggest that sustained inhibition of V

GLYCOSAMINOGLYCAN DERIVATIVE AND METHOD FOR PRODUCING SAME

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Paragraph 0472-0476, (2016/06/28)

The present invention provides a glycosaminoglycan derivative in which a group derived from glycosaminoglycan and a group derived from a physiologically active substance having at least one of a carboxy group and a hydroxy group are coupled by covalent bond with a spacer therebetween, in which the spacer is selected in accordance with the decomposition rate of the covalent bond to the group derived from the physiologically active substance.

PRODUCTION OF OXY-MICHAEL ADDUCTS

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Page 14-15, (2010/02/08)

The invention provides a method of producing an oxy-Michael adduct comprising allowing a Michael acceptor to react with an alkoxide of an alcohol of formula R0H having a chiral centre at the hydroxy carbon, in the presence of a multidentate ligand. The

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