104426-46-2Relevant academic research and scientific papers
Preparation of Optically Active α-Acetoxyacylophenones via Enzyme Mediated Hydrolysis
Ohta, Hiromichi,Ikemoto, Mitsushi,Ii, Hiroyuki,Okamoto, Yasushi,Tsuchihashi, Gen-ichi
, p. 1169 - 1172 (2007/10/02)
Microorganisms that hydrolyzes α-acetoxyacylophenones were screened, and it was found that Pichia miso IAM 4682, a type culture belonging to yeast, gave the best results.The esterase of this microbe hydrolyzed (R)-acetates in a highly enantioselective manner.
