11055-93-9

Basic information

• Product Name: THEASAPONIN
• Synonyms: THEASAPONIN;theasaponine
• CAS NO: 11055-93-9
• Molecular Formula: C59H92O27
• Molecular Weight: 1233.34558
• Mol File: 11055-93-9.mol
• Article Data: 0

Chemical Properties

• Melting Point: 224-225 °C
• Boiling Point: °Cat760mmHg
• Flash Point: °C
• Appearance: /
• Density: 1.49 g/cm³
• Refractive Index: 1.633
• CAS DataBase Reference: THEASAPONIN(CAS DataBase Reference)
• NIST Chemistry Reference: THEASAPONIN(11055-93-9)
• EPA Substance Registry System: THEASAPONIN(11055-93-9)

Safety Data

• Hazardous Substances Data: 11055-93-9(Hazardous Substances Data)

Usage

Description

Theasaponin, a natural compound extracted from the seeds of the tea plant, Camellia sinensis, belongs to the saponin class of chemical compounds. Characterized by its soapy properties, theasaponin has garnered attention for its potential health benefits, such as antioxidant, anti-inflammatory, and cholesterol-lowering effects. Moreover, it has been studied for its therapeutic potential in managing cardiovascular disease, diabetes, and cancer. Theasaponin also exhibits promise as a natural substitute for synthetic surfactants in various industrial and agricultural applications, making it a multifaceted and valuable chemical.

Uses

Used in Health and Nutrition Industry:
Theasaponin is used as a dietary supplement for its antioxidant, anti-inflammatory, and cholesterol-lowering properties, contributing to overall health and well-being.
Used in Pharmaceutical Industry:
Theasaponin is used as a therapeutic agent for the treatment of cardiovascular disease, diabetes, and cancer, due to its potential health benefits and ability to modulate various biological pathways.
Used in Cosmetics and Personal Care Industry:
Theasaponin is used as a natural surfactant and foaming agent in cosmetic and personal care products, offering a safer and eco-friendly alternative to synthetic surfactants.
Used in Agriculture:
Theasaponin is used as a natural pesticide or growth promoter in agricultural applications, leveraging its bioactive properties to enhance crop health and productivity.
Used in Food Industry:
Theasaponin is used as a natural preservative or emulsifier in food products, improving product quality and extending shelf life while reducing reliance on synthetic additives.

InChI:InChI=1/C59H92O27/c1-10-24(2)49(76)86-46-47(79-25(3)63)59(23-62)27(17-54(46,4)5)26-11-12-32-55(6)15-14-34(56(7,22-61)31(55)13-16-57(32,8)58(26,9)18-33(59)66)81-53-45(85-52-44(36(68)29(65)21-78-52)84-50-39(71)35(67)28(64)20-77-50)42(41(73)43(83-53)48(74)75)82-51-40(72)38(70)37(69)30(19-60)80-51/h10-11,27-47,50-53,60-62,64-73H,12-23H2,1-9H3,(H,74,75)/b24-10-/t27-,28+,29-,30+,31+,32+,33+,34-,35-,36-,37-,38-,39+,40+,41-,42-,43-,44+,45+,46-,47-,50-,51-,52-,53+,55-,56-,57+,58+,59-/m0/s1

Related news

THEASAPONIN (cas 11055-93-9) E1 destroys the salt tolerance of yeasts08/17/2019

Cells of Zygosaccharomyces rouxii in a medium containing a high concentration of NaCl were killed during incubation for 2–4 h with a low concentration of a mixture of saponins from tea seeds (TSS). The higher the concentration of NaCl in the medium, the higher the inhibitory effect of TSS on th...detailed

Cancer chemopreventive THEASAPONIN (cas 11055-93-9) derivatives from the total tea seed saponin of Camellia sinensis08/16/2019

Natural QR (quinine oxidoreductase) inducers play critical roles in cancer chemoprevention. Because tea seed saponins of Camellia sinensis exhibited significant QR inducing activities, this study aimed to find bioactive theasaponin derivatives by structure modification on the sugar part and acyl...detailed