1126-58-5

Usage

Uses

Used in Biochemistry and Molecular Biology:
GIRARD'S REAGENT P is used as an analytical tool for the identification and quantification of protein carbonylation. This is important for understanding the role of carbonylated proteins in various biological processes and diseases.
GIRARD'S REAGENT P is also used as a modifying agent for nucleosides and nucleotides. This modification is crucial in studying the structure, function, and interactions of these essential biomolecules in cellular processes.
Used in the Preparation of Photoactive Agents:
GIRARD'S REAGENT P is used as a key component in the preparation of potent photoactive agents. These agents have applications in various fields, including photodynamic therapy, where they can be used to target and destroy cancer cells or harmful microorganisms upon light activation.

Upstream product

• 110-86-1 pyridine 
• 105-39-5 chloroacetic acid ethyl ester 

Downstream Products

• 121974-71-8 GRP-retinal 
• 107268-10-0 N-<2-(p-nitrobenzylidene)hydrazinocarbonylmethyl>pyridinium chloride 
• 96627-78-0 1-{2-[2-benzylidenehydrazino]-2-oxoethyl}pyridinium chloride 

Relevant academic research and scientific papers

Controlled release of volatile aldehydes and ketones from dynamic mixtures generated by reversible hydrazone formation

Delivery systems generated by reversible hydrazone formation from hydrazine derivatives (see Fig. 1) and carbonyl compounds in H2O efficiently increase the long-lastingness of volatile aldehydes and ketones (R 1R2C=O) in various perfumery applications. The hydrazones are usually obtained in an (E) configuration at the imine double bond (NHN=C) and, in the case of aliphatic acylhydrazones R′CO-NH-N=CR 1R2 (R′ = alkyl), as syn and anti conformers with respect to the amide bond (CO-NHN). An average free-energy barrier of ca. 78kJ/mol was determined for the amide-bond rotation by variable-temperature 1H-NMR measurements (Fig. 2). In the presence of H2O, the hydrazone formation is entirely reversible, reaching an equilibrium composed of the hydrazine derivative, the carbonyl compound, and the corresponding hydrazone. Kinetic measurements carried out by UV/VIS spectroscopy showed that the same equilibrium was reached for the formation and hydrolysis of the hydrazone. Rate constants are strongly pH-dependent and increase with decreasing pH (Table 1). The influence of the hydrazine structure on the rate constants is less pronounced than the pH effect, and the presence of surfactants reduces the rate of equilibration (Tables 1 and 3). The full reversibility of the hydrazone formation allows to prepare dynamic mixtures by simple addition of a hydrazine derivative to several carbonyl compounds. Dynamic headspace analysis on dry cotton showed that the presence of a hydrazine derivative significantly increased the headspace concentrations of the different carbonyl compounds as compared to the reference sample without hydrazine (Table 4). The release of the volatiles was found to be efficient for fragrances with high vapor pressures and low H2O solubility. Furthermore, a special long-lasting effect was obtained for the release of ketones. The simplicity of generating dynamic mixtures combined with the high efficiency for the release of volatiles makes these systems particularly interesting for practical applications and will certainly influence the development of delivery systems in other areas such as the pharmaceutical or agrochemical industry.

USE OF DYNAMIC MIXTURES FOR A CONTROLLED RELEASE OF FRAGRANCES

The present invention relates to a delivery system in the form of a dynamic mixture obtained by reacting together, in the presence of water, at least one hydrazine derivative with at least one perfuming, flavoring, insect repellent or attractant, bactericide and/or fungicide aldehyde or ketone. The invention's mixture is capable of releasing in a controlled and prolonged manner said aldehyde or ketone in the surrounding environment. Furthermore, the present invention concerns also the use of said dynamic mixtures as perfuming ingredients as well as the perfuming compositions or perfumed articles comprising the invention's mixtures.