L-Glutamic acid, di-2-propenyl ester, hydrochloride is a chemical compound that combines L-glutamic acid, an amino acid prevalent in proteins, with di-2-propenyl ester and hydrochloride. It is widely recognized for its role as a flavor enhancer in the food industry, commonly known as monosodium glutamate (MSG).
1128075-52-4
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Basic information
- Product Name: L-GlutaMic acid, di-2-propenyl ester, hydrochloride
- Synonyms: L-GlutaMic acid, di-2-propenyl ester, hydrochloride;L-GLUTAMIC ACID DIALLYL ESTER HCL
- CAS NO:1128075-52-4
- Molecular Formula: C11H17NO4*ClH
- Molecular Weight: 263.71792
- EINECS: N/A
- Product Categories: N/A
- Mol File: 1128075-52-4.mol
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Chemical Properties
- Melting Point: N/A
- Boiling Point: N/A
- Flash Point: N/A
- Appearance: /
- Density: N/A
- Refractive Index: N/A
- Storage Temp.: N/A
- Solubility: N/A
- CAS DataBase Reference: L-GlutaMic acid, di-2-propenyl ester, hydrochloride(CAS DataBase Reference)
- NIST Chemistry Reference: L-GlutaMic acid, di-2-propenyl ester, hydrochloride(1128075-52-4)
- EPA Substance Registry System: L-GlutaMic acid, di-2-propenyl ester, hydrochloride(1128075-52-4)
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Safety Data
- Hazard Codes: N/A
- Statements: N/A
- Safety Statements: N/A
- WGK Germany:
- RTECS:
- HazardClass: N/A
- PackingGroup: N/A
- Hazardous Substances Data: 1128075-52-4(Hazardous Substances Data)
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1128075-52-4 Usage
Uses
Used in Food Industry:L-Glutamic acid, di-2-propenyl ester, hydrochloride is used as a flavor enhancer for adding a savory umami taste to various dishes and processed foods. Its application is particularly prevalent in products such as soups, sauces, and snacks, where it helps to create a more complex and satisfying flavor profile.
Used in Flavor Enhancement:
L-Glutamic acid, di-2-propenyl ester, hydrochloride is employed to enhance the natural flavors of food, making it an essential ingredient in many commercial food products. Its ability to accentuate the umami taste, a key component of the overall flavor experience, makes it a popular choice for food manufacturers looking to improve the taste of their products.
Check Digit Verification of cas no
The CAS Registry Mumber 1128075-52-4 includes 10 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 7 digits, 1,1,2,8,0,7 and 5 respectively; the second part has 2 digits, 5 and 2 respectively.Calculate Digit Verification of CAS Registry Number 1128075-52:
(9*1)+(8*1)+(7*2)+(6*8)+(5*0)+(4*7)+(3*5)+(2*5)+(1*2)=134
134 % 10 = 4
So 1128075-52-4 is a valid CAS Registry Number.
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L-GlutaMic acid, di-2-propenyl ester, hydrochloride
