1194374-11-2

Basic information

• Product Name: ethyl 3-chloro-2-oxopyrazine-1(2H)-carboxylate
• Synonyms: ethyl 3-chloro-2-oxopyrazine-1(2H)-carboxylate;ethyl 2-(3-chloro-2-oxopyrazin-1(2H)-yl)acetate;3-Chloro-2-oxo-1(2H)-pyrazinecarboxylic acid ethyl ester;Ethyl (3-chloro-2-oxopyrazin-1(2H)-yl)acetate
• CAS NO: 1194374-11-2
• Molecular Formula: C7H7ClN2O3
• Molecular Weight: 202.59508
• Mol File: 1194374-11-2.mol
• Article Data: 0

Chemical Properties

• Boiling Point: 282℃
• Flash Point: 124℃
• Appearance: /
• Density: 1.42
• Storage Temp.: 2-8°C
• CAS DataBase Reference: ethyl 3-chloro-2-oxopyrazine-1(2H)-carboxylate(CAS DataBase Reference)
• NIST Chemistry Reference: ethyl 3-chloro-2-oxopyrazine-1(2H)-carboxylate(1194374-11-2)
• EPA Substance Registry System: ethyl 3-chloro-2-oxopyrazine-1(2H)-carboxylate(1194374-11-2)

Safety Data

• Hazardous Substances Data: 1194374-11-2(Hazardous Substances Data)

Usage

General Description

Ethyl 3-chloro-2-oxopyrazine-1(2H)-carboxylate, also known as ethyl 3-chloro-2-oxo-2H-pyrazine-1-carboxylate, is a chemical compound with the molecular formula C7H6ClNO3. It is a pyrazine derivative, consisting of a pyrazine ring with a chlorine atom and an ethyl ester group attached to it. ethyl 3-chloro-2-oxopyrazine-1(2H)-carboxylate is commonly used in the pharmaceutical and agrochemical industries as an intermediate in the synthesis of various biologically active compounds. It is also utilized as a flavoring agent in the food industry due to its distinctive odor and taste. Additionally, it has been investigated for its potential antimicrobial and antifungal properties, making it a subject of interest in the development of new drugs and agricultural products.