Cas 120403-51-2,hydrazinecarbothioic acid N-(2-methyl-5-nitro-phenyl)amide

120403-51-2

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Basic information

Product Name: hydrazinecarbothioic acid N-(2-methyl-5-nitro-phenyl)amide
Synonyms: hydrazinecarbothioic acid N-(2-methyl-5-nitro-phenyl)amide
CAS NO:120403-51-2
Molecular Formula:
Molecular Weight: 226.259
EINECS: N/A
Product Categories: N/A
Mol File: 120403-51-2.mol
Article Data: 1

Chemical Properties

Melting Point: N/A
Boiling Point: N/A
Flash Point: N/A
Appearance: N/A
Density: N/A
Refractive Index: N/A
Storage Temp.: N/A
Solubility: N/A
CAS DataBase Reference: hydrazinecarbothioic acid N-(2-methyl-5-nitro-phenyl)amide(CAS DataBase Reference)
NIST Chemistry Reference: hydrazinecarbothioic acid N-(2-methyl-5-nitro-phenyl)amide(120403-51-2)
EPA Substance Registry System: hydrazinecarbothioic acid N-(2-methyl-5-nitro-phenyl)amide(120403-51-2)

Safety Data

Hazard Codes: N/A
Statements: N/A
Safety Statements: N/A
WGK Germany:
RTECS:
HazardClass: N/A
PackingGroup: N/A
Hazardous Substances Data: 120403-51-2(Hazardous Substances Data)

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Check Digit Verification of cas no

The CAS Registry Mumber 120403-51-2 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 1,2,0,4,0 and 3 respectively; the second part has 2 digits, 5 and 1 respectively.
Calculate Digit Verification of CAS Registry Number 120403-51:
(8*1)+(7*2)+(6*0)+(5*4)+(4*0)+(3*3)+(2*5)+(1*1)=62
62 % 10 = 2
So 120403-51-2 is a valid CAS Registry Number.

120403-51-2Upstream product

86317-36-4 2-isothiocyanato-1-methyl-4-nitro-benzene

120403-51-2Downstream Products

120403-51-2Relevant articles and documents

AMINOARYL SUBSTITUTED FIVE-MEMBERED RING HETEROCYCLIC COMPOUNDS FOR THE TREATMENT OF DISEASES

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Page/Page column 28, (2010/11/08)

The present invention relates to novel compounds selected from aminoaryl five-membered ring heterocycles that selectively modulate, regulate and/or inhibit signal transduction mediated by certain native and/or mutant tyrosine kinases implicated in a varie

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