Cas 121820-56-2,(2R,3R,4S,5R,6S)-3,4,5-Tris-benzyloxy-2-benzyloxymethyl-6-decyloxy-tetrahydro-pyran

121820-56-2

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Basic information

Product Name: (2R,3R,4S,5R,6S)-3,4,5-Tris-benzyloxy-2-benzyloxymethyl-6-decyloxy-tetrahydro-pyran
Synonyms:
CAS NO:121820-56-2
Molecular Formula:
Molecular Weight: 680.925
EINECS: N/A
Product Categories: N/A

Chemical Properties

Melting Point: N/A
Boiling Point: N/A
Flash Point: N/A
Appearance: N/A
Density: N/A
Refractive Index: N/A
Storage Temp.: N/A
Solubility: N/A
CAS DataBase Reference: (2R,3R,4S,5R,6S)-3,4,5-Tris-benzyloxy-2-benzyloxymethyl-6-decyloxy-tetrahydro-pyran(CAS DataBase Reference)
NIST Chemistry Reference: (2R,3R,4S,5R,6S)-3,4,5-Tris-benzyloxy-2-benzyloxymethyl-6-decyloxy-tetrahydro-pyran(121820-56-2)
EPA Substance Registry System: (2R,3R,4S,5R,6S)-3,4,5-Tris-benzyloxy-2-benzyloxymethyl-6-decyloxy-tetrahydro-pyran(121820-56-2)

Safety Data

Hazard Codes: N/A
Statements: N/A
Safety Statements: N/A
WGK Germany:
RTECS:
HazardClass: N/A
PackingGroup: N/A
Hazardous Substances Data: 121820-56-2(Hazardous Substances Data)

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Check Digit Verification of cas no

The CAS Registry Mumber 121820-56-2 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 1,2,1,8,2 and 0 respectively; the second part has 2 digits, 5 and 6 respectively.
Calculate Digit Verification of CAS Registry Number 121820-56:
(8*1)+(7*2)+(6*1)+(5*8)+(4*2)+(3*0)+(2*5)+(1*6)=92
92 % 10 = 2
So 121820-56-2 is a valid CAS Registry Number.

121820-56-2Upstream product

121820-56-2Downstream Products

121820-56-2Relevant academic research and scientific papers

THERMAL GLYCOSIDATION WITH BENZYLATED GLYCOSYL CHLORIDES: A VERY SIMPLE PROCEDURE FOR O-GLYCOSIDATION

Nishizawa, Mugio,Kan, Yukiko,Yamada, Hidetoshi

, p. 565 - 567 (2007/10/02)

Thermal condensation of benzylated glucosyl chlorides with a variety of alcohols has been achieved efficiently without using any metal salts via a simple operation, and the procedure is used not only for a glucosyl halide, but also for a xylosyl chloride. KEYWORDS O-glycosidation; thermal glycosidation; glucosyl chloride; xylosyl chloride; disaccharide

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