122350-60-1Relevant articles and documents
THE INCORPORATION OF SUGAR MOIETIES TO NEUROPEPTIDES; COMPARATIVE STUDY OF DIFFERENT METHODS
Torres, J. L.,Haro, I.,Bardaji, E.,Valencia, G.,Garcia-Anton, J. M.,Reig, F.
, p. 6131 - 6136 (2007/10/02)
By using both β-N-glycosylation and β-O-glycosylation procedures, different methods for the incorporation of glucose moieties to proline, hydroxyproline or glutamic acid containing protected neuropeptides have been examined.As far as glycosylation of Glu