122397-96-0 Usage
Description
ETHYLVANILLINBETA-D-GLUCOPYRANOSIDE is a chemical compound derived from ethyl vanillin and β-D-glucopyranoside, which is a sugar molecule. It possesses a slightly vanilla odor and is known for its unique taste threshold values.
Uses
Used in Flavor Industry:
ETHYLVANILLINBETA-D-GLUCOPYRANOSIDE is used as a flavoring agent for its vanilla-like aroma. It is particularly useful in the creation of various food and beverage products that require a subtle vanilla flavor.
Used in Pharmaceutical Industry:
ETHYLVANILLINBETA-D-GLUCOPYRANOSIDE is used as a pharmaceutical compound due to its unique chemical properties. It can be utilized in the development of drugs that require a slightly vanilla odor or taste, making it more palatable for patients.
Used in Cosmetic Industry:
In the cosmetic industry, ETHYLVANILLINBETA-D-GLUCOPYRANOSIDE can be used as an additive to provide a pleasant vanilla scent to various products, such as perfumes, lotions, and creams.
Used in Research and Development:
ETHYLVANILLINBETA-D-GLUCOPYRANOSIDE can be employed in research and development for studying its chemical properties and potential applications in various fields, including pharmaceuticals, flavor enhancement, and material science.
Flammability and Explosibility
Notclassified
Check Digit Verification of cas no
The CAS Registry Mumber 122397-96-0 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 1,2,2,3,9 and 7 respectively; the second part has 2 digits, 9 and 6 respectively.
Calculate Digit Verification of CAS Registry Number 122397-96:
(8*1)+(7*2)+(6*2)+(5*3)+(4*9)+(3*7)+(2*9)+(1*6)=130
130 % 10 = 0
So 122397-96-0 is a valid CAS Registry Number.
InChI:InChI=1/C8H16O6.C8H8O3/c1-2-13-8-7(12)6(11)5(10)4(3-9)14-8;1-11-8-4-6(5-9)2-3-7(8)10/h4-12H,2-3H2,1H3;2-5,10H,1H3/t4-,5-,6+,7-,8-;/m1./s1
122397-96-0Relevant articles and documents
Cheap synthetic method of ethyl vanillin beta-D-glucopyranoside
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Paragraph 0031; 0037; 0042; 0043; 0046; 0047, (2018/07/30)
The invention discloses a cheap synthetic method of ethyl vanillin beta-D-glucopyranoside. Alpha-bromotetraacetyl glucose and ethyl vanillin react at 20-80 DEG C under the condition of water-free andalkaline conditions to form ethyl vanillin tetra-O-acety
Convenient Multigram Scale Glycosylations of Scented Alcohols Employing Phase-Transfer Reactions
Kroeger, Lars,Thiem, Joachim
, p. 9 - 24 (2007/10/03)
Various conditions for glycosylation (Koenigs-Knorr, Helferich, trichloroacetimidate, Fischer-Raske, phase-transfer methods) of 3-ethoxy-4-hydroxybenzaldehyde (ethyl vanillin), 3-hydroxy-2-methyl-4-pyranone (maltol) and 2,5-dimethyl-4-hydroxy-3(2H)-furanone (furaneol(R)) were evaluated, taking into account yields and ease of preparation (e.g., utilized donor, catalyst, conditions). The best results were achieved employing phase transfer catalysis in a two-phase solvent mixture. To increase water solubility for better applicability, the hitherto unknown maltosides of the corresponding alcohols were synthesized, again proving the value of phase-transfer conditions for glycosylation of phenols.