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Peptide amidase, an enzyme within the hydrolase class, is integral to the metabolism of peptides and proteins. It facilitates the hydrolysis of amide bonds in peptides, leading to the cleavage of these peptides into smaller, more manageable fragments for the cell. This enzyme is crucial for the regulation of peptide hormones, neuropeptides, and other bioactive peptides, as well as for the digestion of dietary proteins, ensuring their absorption and utilization by the body. Peptide amidase is a vital component in maintaining the proper functioning of cellular and physiological processes related to peptide and protein metabolism.

138674-18-7

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138674-18-7 Usage

Uses

Used in Pharmaceutical Industry:
Peptide amidase is utilized as a therapeutic agent for the treatment of various conditions related to peptide and protein metabolism. Its ability to break down peptides and proteins makes it a potential candidate for the development of drugs targeting specific metabolic pathways and diseases.
Used in Research and Development:
In the field of research, peptide amidase serves as a valuable tool for studying the structure, function, and regulation of peptides and proteins. It aids in understanding the mechanisms of peptide and protein metabolism, which can lead to the discovery of new therapeutic targets and the development of novel drugs.
Used in Food Industry:
Peptide amidase is employed in the food industry to improve the digestibility and nutritional value of protein-rich foods. By breaking down proteins into smaller peptides, it enhances the bioavailability of essential amino acids, making them more easily absorbed and utilized by the body.
Used in Cosmetics Industry:
In the cosmetics industry, peptide amidase is used to produce bioactive peptides for skincare products. These peptides can have various beneficial effects on the skin, such as promoting collagen production, reducing inflammation, and improving skin elasticity.
Used in Diagnostics:
Peptide amidase can be used in diagnostic assays to detect and measure the levels of specific peptides and proteins in biological samples. This can help in the diagnosis and monitoring of various diseases and conditions related to peptide and protein metabolism.

Check Digit Verification of cas no

The CAS Registry Mumber 138674-18-7 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 1,3,8,6,7 and 4 respectively; the second part has 2 digits, 1 and 8 respectively.
Calculate Digit Verification of CAS Registry Number 138674-18:
(8*1)+(7*3)+(6*8)+(5*6)+(4*7)+(3*4)+(2*1)+(1*8)=157
157 % 10 = 7
So 138674-18-7 is a valid CAS Registry Number.

138674-18-7Upstream product

138674-18-7Downstream Products

138674-18-7Related news

Studies on the substrate specificity of a PEPTIDE AMIDASE (cas 138674-18-7) partially purified from orange flavedo09/09/2019

Here we describe the partial purification of the enzyme from the flavedo of orange fruits and discuss results of a detailed study of the substrate range of the peptide amidase, which is extremely wide and useful for a C-terminal enzymatic deprotection in peptide synthesis under very mild conditi...detailed

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