154126-06-4

Upstream product

• 1738-68-7 Gly-OBz 
• 130539-23-0 methyl 3,4,6-tri-O-acetyl-2-deoxy-2-(4-nitrophenoxycarbonylamino)-β-D-glucopyranoside 
• 1738-76-7 glycine benzyl ester p-toluenesulfonic acid salt 

Relevant academic research and scientific papers

1H, 13C and 15N NMR study of nitrosoureido sugars, derivatives of 2-amino-2-deoxy-β-D-glucopyranoside and amino acids or peptides

Nitrosoureido sugars with amino acid and dipeptide ester residue were characterized by 1H, 13C and 15N NMR and their spectra were assigned using 1D and 2D NMR methods. The N-nitrosation of ureido sugars frequently yields a

SYNTHESIS OF NEW UREIDO SUGARS, DERIVATIVES OF 2-AMINO-2-DEOXY-D-GLUCOSE AND AMINO ACIDS

Amino acid methyl, ethyl or benzyl esters have been used as amination agents in reaction with methyl 3,4,6-tri-O-acetyl-2-deoxy-2-(4-nitrophenoxycarbonylamino)-β-D-glucopyranoside (1).Fourteen new ureido sugars, derivatives of 2-amino-2-deoxy-D-glucopyranoside and glycine, L-alanine, L-valine, L-leucine, L-phenylalanine, L-proline, L-aspartic acid and L-glutamic acid were obtained.