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(Z)-2-Hexenoic acid, also known as (Z)-2-hexenoic acid or sorbic acid, is a naturally occurring organic compound that is typically found in the form of its salts and esters. It is characterized by its colorless to light yellow liquid appearance, accompanied by a pungent and unpleasant odor. (Z)-2-Hexenoic acid has garnered attention for its diverse applications, particularly in the food industry and for its potential therapeutic uses.

1577-28-2

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1577-28-2 Usage

Uses

Used in the Food Industry:
(Z)-2-Hexenoic acid is used as a preservative for its antifungal properties, helping to extend the shelf life of various food products and maintain their quality.
Used in the Production of Synthetic Flavors and Fragrances:
(Z)-2-Hexenoic acid is used as a key component in the creation of synthetic flavors and fragrances, contributing to the diverse scents and tastes found in the market.
Used in the Pharmaceutical Industry:
(Z)-2-Hexenoic acid is studied for its potential medicinal properties, including its anti-inflammatory and antimicrobial effects, which may lead to its use in the development of new therapeutic agents.

Check Digit Verification of cas no

The CAS Registry Mumber 1577-28-2 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 1,5,7 and 7 respectively; the second part has 2 digits, 2 and 8 respectively.
Calculate Digit Verification of CAS Registry Number 1577-28:
(6*1)+(5*5)+(4*7)+(3*7)+(2*2)+(1*8)=92
92 % 10 = 2
So 1577-28-2 is a valid CAS Registry Number.

1577-28-2SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 14, 2017

Revision Date: Aug 14, 2017

1.Identification

1.1 GHS Product identifier

Product name (Z)-hex-2-enoic acid

1.2 Other means of identification

Product number -
Other names BB_NC-2008

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:1577-28-2 SDS

1577-28-2Downstream Products

1577-28-2Relevant academic research and scientific papers

Selective γ- Alkylation of Copper Enolates Derived from α,β-Unsaturated Acids: Factors Affecting Scope and Regio- and Stereoselectivity

Savu, Patricia M.,Katzenellenbogen, John A.

, p. 239 - 250 (2007/10/02)

Copper dienolates derived from α,β-unsaturated acids undergo alkylation at the γ-carbon with high regioselectivity.A systematic investigation has been made of several factors that affect the γ-alkylation process of the dienolate derived tiglic acid (1): alterations in the nature of the counterion, in the stoichiometry of cuprous ion, and in the nature of the electrophile.Compared to allylic electrophiles, nonallylic electrophiles react with copper dienolates sluggishly and with little selectivity for the γ-carbon; vinylic epoxides, however, are particularly goodalkylating agents.They undergo allylic transposition and react at the γ-carbon of the dienolate with high selectivity (70-90 percent), generating an allylic unit that forms part of a 1,5-diene skeleton oxygenated at both ends.Tiglic (1) and crotonic (3) acids react with vinylic epoxides to form a 1,5-diene with entirely E stereochemistry at the 2,3 double bond, while senecioic acid (2) forms a 1,5-diene with mostly Z stereochemistry at the 2,3 double bond.Geometry at the 6,7 double bond depends both on the α,β-unsaturated acid used and on the structure of the epoxide.With allylic electrophiles under direct (SN2) attack, stereochemical analysis showed that some isomerization occurs around the 6,7 double bond (derived from the electrophile).Addition of cuprous ion to the lithium dianion of 2-hexenoic acid (17) was found to enhance the regioselectivity of γ alkylation, but a subsequent Michael addition reaction limits the potential of γ alkylation in this system.

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