161659-06-9Relevant academic research and scientific papers
The sweetness and stereochemistry of L-aspartyl-fenchylaminoalcohol derivatives
Yuasa, Yoshifumi,Nagakura, Akira,Tsuruta, Haruki
, p. 6891 - 6894 (1994)
Four fenchylaminoalcohols were derived from (+)-fenchone in five steps. They were resolved with (+)- and (-)-tartaric acid, then condensed with N-carbobenzoxy-L-aspartic acid β-benzylester followed by hydrogenolysis to give four L-aspartyl-fenchylaminoalc
