17412-37-2 Usage
Uses
Given the provided materials, there are no specific applications listed for 2-Methylimidazo[1,2-b]pyridazine. However, it is important to note that due to its potential health risks, the focus is on understanding its formation in cooked foods and developing methods to reduce its presence. 2-Methylimidazo[1,2-b]pyridazine is commonly found in cooked meat and other grilled foods, where it is formed during the cooking process at high temperatures. Ongoing research is aimed at mitigating the effects of 2-Methylimidazo[1,2-b]pyridazine and exploring ways to decrease its formation in food products to ensure consumer safety and health.
Check Digit Verification of cas no
The CAS Registry Mumber 17412-37-2 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 1,7,4,1 and 2 respectively; the second part has 2 digits, 3 and 7 respectively.
Calculate Digit Verification of CAS Registry Number 17412-37:
(7*1)+(6*7)+(5*4)+(4*1)+(3*2)+(2*3)+(1*7)=92
92 % 10 = 2
So 17412-37-2 is a valid CAS Registry Number.
InChI:InChI=1/C7H7N3/c1-6-5-10-7(9-6)3-2-4-8-10/h2-5H,1H3
17412-37-2Relevant academic research and scientific papers
3-(1H-PYRAZOL-4-YL)PYRIDINE ALLOSTERIC MODULATORS OF THE M4 MUSCARINIC ACETYLCHOLINE RECEPTOR
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Page/Page column 50, (2019/01/16)
The present invention is directed to pyrazol-4-yl-pyridine compounds which are allosteric modulators of the M4 muscarinic acetylcholine receptor. The present invention is also directed to uses of the compounds described herein in the potential treatment or prevention of neurological and psychiatric disorders and diseases in which M4 muscarinic acetylcholine receptors are involved. The present invention is also directed to compositions comprising these compounds. The present invention is also directed to uses of these compositions in the potential prevention or treatment of such diseases in which M4 muscarinic acetylcholine receptors are involved.
