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.beta.-D-Glucopyranoside, 4-methylphenyl is a chemical compound with the molecular formula C13H18O7. It is a glucoside consisting of a glucose molecule linked to a 4-methylphenyl group. .beta.-D-Glucopyranoside, 4-methylphenyl is commonly found in various plant sources and is known for its medicinal properties, including anti-inflammatory and antioxidant effects. Its ability to inhibit tumor growth has also made it a potential agent for cancer treatment. Furthermore, it has been identified to possess antimicrobial and anti-malarial activities, showcasing its versatility and potential applications in the pharmaceutical and healthcare industries.

20274-94-6

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20274-94-6 Usage

Uses

Used in Pharmaceutical Industry:
.beta.-D-Glucopyranoside, 4-methylphenyl is used as an anti-inflammatory agent for its ability to reduce inflammation and alleviate pain. Its antioxidant properties also contribute to its use in this industry, as it can help protect cells from damage caused by free radicals.
Used in Anticancer Applications:
In the field of oncology, .beta.-D-Glucopyranoside, 4-methylphenyl is used as a potential cancer treatment agent due to its tumor growth inhibition capabilities. It may be employed in the development of new therapeutic strategies to combat various types of cancer.
Used in Healthcare Products:
The antimicrobial and anti-malarial activities of .beta.-D-Glucopyranoside, 4-methylphenyl make it a valuable component in the development of healthcare products, such as antimicrobial agents and anti-malarial medications, to address various health concerns and improve overall well-being.
Used in Drug Delivery Systems:
.beta.-D-Glucopyranoside, 4-methylphenyl's potential applications in drug delivery systems can be explored to enhance the bioavailability and therapeutic outcomes of other medications. By incorporating .beta.-D-Glucopyranoside, 4-methylphenyl into novel drug delivery systems, it may be possible to improve the efficacy and safety of various treatments.

Check Digit Verification of cas no

The CAS Registry Mumber 20274-94-6 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 2,0,2,7 and 4 respectively; the second part has 2 digits, 9 and 4 respectively.
Calculate Digit Verification of CAS Registry Number 20274-94:
(7*2)+(6*0)+(5*2)+(4*7)+(3*4)+(2*9)+(1*4)=86
86 % 10 = 6
So 20274-94-6 is a valid CAS Registry Number.
InChI:InChI=1/C13H18O6/c1-7-2-4-8(5-3-7)18-13-12(17)11(16)10(15)9(6-14)19-13/h2-5,9-17H,6H2,1H3/t9-,10-,11+,12-,13-/m1/s1

20274-94-6SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 19, 2017

Revision Date: Aug 19, 2017

1.Identification

1.1 GHS Product identifier

Product name 4-Methylphenyl β-D-glucopyranoside

1.2 Other means of identification

Product number -
Other names 4-methylphenyl trifluoromethyl sulfoxide

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:20274-94-6 SDS

20274-94-6Relevant academic research and scientific papers

A new look at acid catalyzed deacetylation of carbohydrates: A regioselective synthesis and reactivity of 2-O-acetyl aryl glycopyranosides

Stepanova, Elena V.,Nagornaya, Marina O.,Filimonov, Victor D.,Valiev, Rashid R.,Belyanin, Maxim L.,Drozdova, Anna K.,Cherepanov, Victor N.

, p. 60 - 66 (2018/02/20)

In the present work we report that acetyl groups of per – acetylated aryl glycosides have different reactivity during the acidic deacetylation using HCl/EtOH in CHCl3, which leads to preferential deacetylation at O-3, O-4 and O-6. Thereby, the one-step preparation of 2-O-acetyl aryl glycosides with simple aglycon was accomplished for the first time. It was proved that the found reagent is to be general and unique for the preparation of series of 2-О-acetyl aryl glycosides. We have determined the influence of both carbohydrate moiety and the aglycon on the selectivity of deacetylation reaction by kinetic experiments. Using DFT/B3LYP/6-31G(d,p) and semi-empirical АМ1 methods we have found that the highest activation barrier is for 2-О-acetyl group. This completely explains the least reactivity of 2-О-acetyl group.

Purification, characterization, and gene identification of an α-glucosyl transfer enzyme, a novel type α-glucosidase from Xanthomonas campestris WU-9701

Sato, Toshiyuki,Hasegawa, Nobukazu,Saito, Jun,Umezawa, Satoru,Honda, Yuki,Kino, Kuniki,Kirimura, Kohtaro

body text, p. 20 - 27 (2012/09/05)

The α-glucosyl transfer enzyme (XgtA), a novel type α-glucosidase produced by Xanthomonas campestris WU-9701, was purified from the cell-free extract and characterized. The molecular weight of XgtA is estimated to be 57 kDa by SDS-PAGE and 60 kDa by gel filtration, indicating that XgtA is a monomeric enzyme. Kinetic properties of XgtA were determined for α-glucosyl transfer and maltose-hydrolyzing activities using maltose as the α-glucosyl donor, and if necessary, hydroquinone as the acceptor. The Vmax value for α-glucosyl transfer activity was 1.3 × 10-2 (mM/s); this value was 3.9-fold as much as that for maltose-hydrolyzing activity. XgtA neither produced maltooligosaccharides nor hydrolyzed sucrose. The gene encoding XgtA that contained a 1614-bp open reading frame was cloned, identified, and highly expressed in Escherichia coli JM109 as the host. Site-directed mutagenesis identified Asp201, Glu270, and Asp331 as the catalytic sites of XgtA, indicating that XgtA belongs to the glycoside hydrolase family 13.

Mechanistic evaluation of MelA α-galactosidase from citrobacter freundii: A family 4 glycosyl hydrolase in which oxidation is rate-limiting

Chakladar, Saswati,Cheng, Lydia,Choi, Mary,Liu, James,Bennet, Andrew J.

experimental part, p. 4298 - 4308 (2012/03/22)

The MelA gene from Citrobacter freundii, which encodes a glycosyl hydrolase family 4 (GH4) α-galactosidase, has been cloned and expressed in Escherichia coli. The recombinant enzyme catalyzes the hydrolysis of phenyl α-galactosides via a redox elimination-addition mechanism involving oxidation of the hydroxyl group at C-3 and elimination of phenol across the C-1-C-2 bond to give an enzyme-bound glycal intermediate. For optimal activity, the MelA enzyme requires two cofactors, NAD+ and Mn2+, and the addition of a reducing agent, such as mercaptoethanol. To delineate the mechanism of action for this GH4 enzyme, we measured leaving group effects, and the derived βlg values on V and V/K are indistinguishable from zero (-0.01 ± 0.02 and 0.02 ± 0.04, respectively). Deuterium kinetic isotope effects (KIEs) were measured for the weakly activated substrate phenyl α-d-galactopyranoside in which isotopic substitution was incorporated at C-1, C-2, or C-3. KIEs of 1.06 ± 0.07, 0.91 ± 0.04, and 1.02 ± 0.06 were measured on V for the 1-2H, 2- 2H, and 3-2H isotopic substrates, respectively. The corresponding values on V/K were 1.13 ± 0.07, 1.74 ± 0.06, and 1.74 ± 0.05, respectively. To determine if the KIEs report on a single step or on a virtual transition state, we measured KIEs using doubly deuterated substrates. The measured DV/K KIEs for MelA-catalyzed hydrolysis of phenyl α-d-galactopyranoside on the dideuterated substrates, DV/K(3-D)/(2-D,3-D) and DV/K (2-D)/(2-D,3-D), are 1.71 ± 0.12 and 1.71 ± 0.13, respectively. In addition, the corresponding values on V, DV (3-D)/(2-D,3-D) and DV(2-D)/(2-D,3-D), are 0.91 ± 0.06 and 1.01 ± 0.06, respectively. These observations are consistent with oxidation at C-3, which occurs via the transfer of a hydride to the on-board NAD+, being concerted with proton removal at C-2 and the fact that this step is the first irreversible step for the MelA α-galactosidase-catalyzed reactions of aryl substrates. In addition, the rate-limiting step for Vmax must come after this irreversible step in the reaction mechanism.

TEMPO-Mediated Regiospecific Oxidation of Glucosides to Glucuronides

Desai, Rakesh N.,Blackwell, Len F.

, p. 1981 - 1984 (2007/10/03)

A TEMPO/hypochlorite/bromide oxidant has been used for the conversion of aryl and steroidal glucosides to the corresponding glucuronide conjugates in good (48-74%) yield. An isoflavone glucoside failed to undergo this transformation.

(Halogenomethyl)phenyl &α-D-Glucopyranosides as Enzyme-activated Irreversible Inhibitors of Yeast &α-Glucosidase and Potential Anti-HIV Agents

Briggs, Josie C.,Haines, Alan H.,Taylor, Richard J. K.

, p. 27 - 32 (2007/10/02)

A range of (halogenomethyl)phenyl α-D-glucopyranosides 2-7, prepared from corresponding methylphenyl glucosides by synthetic manipulation of the aglycone moiety, have been investigated as enzyme-activated irreversible inhibitors of yeast α-glucosidase and

CHELATION CONTROLLED REGIOSELECTIVE ALKYLATION AND 1,4 CHIRALITY TRANSFER IN OPTICALLY ACTIVE 1-ALKOXY-1,4-CYCLOHEXADIENES

Stanssens, Dirk,Keukeleire, Denis De,Vandewalle, Maurits

, p. 4195 - 4198 (2007/10/02)

Chelation controlled alkylation of optically active 1-alkoxy-1,4-cyclohexadienes leads to a mixture of 1,4-cyclohexadienes 4a-c and 1,3-cyclohexadienes 5a-c.The regio- and diastereoselectivities depend upon the nature of the chiral auxiliary and the react

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