23116-22-5 Usage
Class of organic compounds
Naphthalenes
Physical state at room temperature
White to light yellow solid
Solubility in water
Slightly soluble
Uses
a. Fragrance ingredient in perfumes and scented products
b. Flavoring agent in food products
c. Chemical intermediate in the production of other organic compounds
Odor
Floral, sweet, and slightly herbal
Popularity
Widely used in the cosmetic and personal care industry
Safety precautions
a. Potentially harmful if ingested or inhaled
b. Can cause irritation to the skin and eyes
Check Digit Verification of cas no
The CAS Registry Mumber 23116-22-5 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 2,3,1,1 and 6 respectively; the second part has 2 digits, 2 and 2 respectively.
Calculate Digit Verification of CAS Registry Number 23116-22:
(7*2)+(6*3)+(5*1)+(4*1)+(3*6)+(2*2)+(1*2)=65
65 % 10 = 5
So 23116-22-5 is a valid CAS Registry Number.
23116-22-5Relevant academic research and scientific papers
REACTIVITY OF SOME AROMATIC HYDROCARBONS DURING ALLYLATION
Magerramov, M. N.
, p. 305 - 307 (2007/10/02)
The reactivity of biphenyl, diphenylmethane, 1,2-diphenylethane, cyclohexylbenzene, naphthalene, and α- and β-methylnaphthalenes during allylation with allyl alcohol in the presence of zinc chloride was investigated.It was found that the reactivity of the aromatic hydrocarbons varies in relation to structural factors.
