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D-GLUCOSE1 2 3 4 5 6 6-D7 97-99 ATOM %& is a labeled form of D-glucose, a simple sugar that is naturally present in plants. It is a monosaccharide that can exist in either an open chain or cyclic conformation when in solution. D-glucose plays a crucial role in photosynthesis and provides the energy necessary for cellular respiration. This labeled version of D-glucose is particularly useful for research and diagnostic purposes due to its ability to be tracked and analyzed.

23403-54-5

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23403-54-5 Usage

Uses

Used in Metabolic Research:
D-GLUCOSE1 2 3 4 5 6 6-D7 97-99 ATOM %& is used as a research tool for studying various metabolic processes, such as the enzymic synthesis of cyclohexyl-α and β-D-glucosides. Its labeled nature allows for easier tracking and analysis of these processes, providing valuable insights into the underlying mechanisms.
Used in Diagnostic Applications:
In the medical field, D-GLUCOSE1 2 3 4 5 6 6-D7 97-99 ATOM %& is used as a diagnostic tool for detecting and monitoring type 2 diabetes mellitus. By analyzing blood-glucose levels, healthcare professionals can assess the effectiveness of treatment plans and make necessary adjustments to manage the condition.
Used in Detection of Other Diseases:
Additionally, D-GLUCOSE1 2 3 4 5 6 6-D7 97-99 ATOM %& can be employed in the detection of other diseases, such as Huntington's disease, through the analysis of blood-glucose levels in type 1 diabetes mellitus patients. This application aids in the early identification and treatment of these conditions, improving patient outcomes.
Used in Pharmaceutical Industry:
In the pharmaceutical industry, D-GLUCOSE1 2 3 4 5 6 6-D7 97-99 ATOM %& is used as a starting material for the synthesis of various drugs and drug candidates. Its labeled nature allows for better tracking and analysis of the synthesis process, ensuring the production of high-quality and effective pharmaceutical products.
Used in Food Industry:
In the food industry, D-GLUCOSE1 2 3 4 5 6 6-D7 97-99 ATOM %& can be used as a labeled sugar substitute or additive, providing a means to study the effects of sugar consumption on health and metabolism. This application can lead to the development of healthier food products and a better understanding of sugar's role in various health conditions.

Check Digit Verification of cas no

The CAS Registry Mumber 23403-54-5 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 2,3,4,0 and 3 respectively; the second part has 2 digits, 5 and 4 respectively.
Calculate Digit Verification of CAS Registry Number 23403-54:
(7*2)+(6*3)+(5*4)+(4*0)+(3*3)+(2*5)+(1*4)=75
75 % 10 = 5
So 23403-54-5 is a valid CAS Registry Number.
InChI:InChI=1/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2/t2-,3-,4+,5-,6+/m1/s1/i1D2,2D,3D,4D,5D,6D

23403-54-5 Well-known Company Product Price

  • Brand
  • (Code)Product description
  • CAS number
  • Packaging
  • Price
  • Detail
  • Aldrich

  • (552003)  D-Glucose-1,2,3,4,5,6,6-d7  97 atom % D

  • 23403-54-5

  • 552003-100MG

  • 1,874.34CNY

  • Detail
  • Aldrich

  • (552003)  D-Glucose-1,2,3,4,5,6,6-d7  97 atom % D

  • 23403-54-5

  • 552003-1G

  • 4,098.51CNY

  • Detail
  • Aldrich

  • (552003)  D-Glucose-1,2,3,4,5,6,6-d7  97 atom % D

  • 23403-54-5

  • 552003-10G

  • 29,109.60CNY

  • Detail
  • Aldrich

  • (552003)  D-Glucose-1,2,3,4,5,6,6-d7  97 atom % D

  • 23403-54-5

  • 552003-20G

  • 52,392.60CNY

  • Detail

23403-54-5SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 19, 2017

Revision Date: Aug 19, 2017

1.Identification

1.1 GHS Product identifier

Product name D-Glucose-C-d7, Deuterated Glucose, Dextrose-C-d7, Labeled Glucose

1.2 Other means of identification

Product number -
Other names D-Glucose-1,2,3,4,5,6,6-d7

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:23403-54-5 SDS

23403-54-5Upstream product

23403-54-5Downstream Products

23403-54-5Relevant academic research and scientific papers

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