25255-33-8 Usage
Uses
Used in Medical Research:
Argipressin, Gly(OH9)is used as a research tool for studying the effects of argipressin on the body, particularly its role in water balance and blood pressure regulation.
Used in Clinical Practice:
Argipressin, Gly(OH9)is used as a therapeutic agent for treating conditions related to water balance and blood pressure regulation, offering a more stable and longer-lasting alternative to the natural hormone.
Check Digit Verification of cas no
The CAS Registry Mumber 25255-33-8 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 2,5,2,5 and 5 respectively; the second part has 2 digits, 3 and 3 respectively.
Calculate Digit Verification of CAS Registry Number 25255-33:
(7*2)+(6*5)+(5*2)+(4*5)+(3*5)+(2*3)+(1*3)=98
98 % 10 = 8
So 25255-33-8 is a valid CAS Registry Number.
InChI:InChI=1/C46H64N14O13S2/c47-27-22-74-75-23-33(45(73)60-17-5-9-34(60)44(72)55-28(8-4-16-52-46(50)51)39(67)53-21-37(64)65)59-43(71)32(20-36(49)63)58-40(68)29(14-15-35(48)62)54-41(69)31(18-24-6-2-1-3-7-24)57-42(70)30(56-38(27)66)19-25-10-12-26(61)13-11-25/h1-3,6-7,10-13,27-34,61H,4-5,8-9,14-23,47H2,(H2,48,62)(H2,49,63)(H,53,67)(H,54,69)(H,55,72)(H,56,66)(H,57,70)(H,58,68)(H,59,71)(H,64,65)(H4,50,51,52)/t27-,28-,29-,30-,31+,32-,33-,34?/m0/s1
25255-33-8Relevant academic research and scientific papers
Oxyfold: A simple and efficient solid-supported reagent for disulfide bond formation
Verdie, Pascal,Ronga, Luisa,Cristau, Michele,Amblard, Muriel,Cantel, Sonia,Enjalbal, Christine,Puget, Karine,Martinez, Jean,Subra, Gilles
scheme or table, p. 2382 - 2389 (2012/07/03)
The synthesis and use of novel polymer-supported reagents for disulfide bond formation is described. This family of supported reagents consists of a series of oxidized methionines grafted onto a solid support. Their cost and the simplicity of their preparation through N-carboxyanhydride polymerization on beads make them reactants of choice for the formation of disulfide bridges in peptides. Copyright
