Methylethylpyrazine, 2-ethyl-6(or5)-methylpyrazine is a pair of organic compounds known for their distinct aromatic properties, commonly utilized as flavoring agents in the food and beverage industry. Methylethylpyrazine, also referred to as 2-ethyl-3-methylpyrazine, is characterized by its grassy, nutty, and earthy aroma, while 2-ethyl-6(or5)-methylpyrazine exhibits a smoky, nutty, and roasted flavor profile. Both compounds are recognized for their ability to enhance the taste and aroma of various food products when used in regulated amounts.
33504-66-4
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Basic information
- Product Name: methylethylpyrazine,2-ethyl-6(or5)-methylpyrazine
- Synonyms: methylethylpyrazine,2-ethyl-6(or5)-methylpyrazine
- CAS NO:33504-66-4
- Molecular Formula: C7H10N2
- Molecular Weight: 122.1677
- EINECS: N/A
- Product Categories: N/A
- Mol File: 33504-66-4.mol
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Chemical Properties
- Melting Point: N/A
- Boiling Point: N/A
- Flash Point: N/A
- Appearance: /
- Density: N/A
- Refractive Index: N/A
- Storage Temp.: N/A
- Solubility: N/A
- CAS DataBase Reference: methylethylpyrazine,2-ethyl-6(or5)-methylpyrazine(CAS DataBase Reference)
- NIST Chemistry Reference: methylethylpyrazine,2-ethyl-6(or5)-methylpyrazine(33504-66-4)
- EPA Substance Registry System: methylethylpyrazine,2-ethyl-6(or5)-methylpyrazine(33504-66-4)
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Safety Data
- Hazard Codes: N/A
- Statements: N/A
- Safety Statements: N/A
- WGK Germany:
- RTECS:
- HazardClass: N/A
- PackingGroup: N/A
- Hazardous Substances Data: 33504-66-4(Hazardous Substances Data)
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33504-66-4 Usage
Uses
Used in Food and Beverage Industry:Methylethylpyrazine, 2-ethyl-6(or5)-methylpyrazine is used as a flavoring agent for its unique aromatic properties, adding depth and complexity to a variety of products. The distinct grassy, nutty, and earthy aroma of methylethylpyrazine makes it suitable for enhancing the flavor of coffee, tea, and savory dishes. In contrast, the smoky, nutty, and roasted flavor profile of 2-ethyl-6(or5)-methylpyrazine is ideal for the production of roasted coffee, chocolate, and grilled meat products, contributing to the rich taste and aroma of these items. Both compounds are considered safe for consumption within regulated limits, ensuring the quality and safety of the final products in the food and beverage industry.
Check Digit Verification of cas no
The CAS Registry Mumber 33504-66-4 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 3,3,5,0 and 4 respectively; the second part has 2 digits, 6 and 6 respectively.Calculate Digit Verification of CAS Registry Number 33504-66:
(7*3)+(6*3)+(5*5)+(4*0)+(3*4)+(2*6)+(1*6)=94
94 % 10 = 4
So 33504-66-4 is a valid CAS Registry Number.
33504-66-4Upstream product
33504-66-4Downstream Products
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methylethylpyrazine,2-ethyl-6(or5)-methylpyrazine
