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γ-Benzyl-glutamic Acid Pentachlorophenyl Ester Hydrochloride is a complex organic compound with the chemical formula C16H15Cl6NO4. It is derived from γ-benzyl-glutamic acid, an amino acid with a benzyl group attached to the γ-carbon. The pentachlorophenyl ester group is attached to the carboxylic acid moiety, and the hydrochloride salt form is obtained by the addition of hydrochloric acid. γ-Benzyl-glutamic Acid Pentachlorophenyl Ester Hydrochloride is known for its potential applications in chemical research and as an intermediate in the synthesis of various pharmaceuticals and agrochemicals. It is characterized by its stability and reactivity, which can be exploited in the formation of esters and other derivatives. Due to the presence of multiple chlorine atoms, it may also have biocidal properties, although its specific uses and safety profiles should be carefully evaluated.

35971-41-6

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35971-41-6 Usage

Check Digit Verification of cas no

The CAS Registry Mumber 35971-41-6 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 3,5,9,7 and 1 respectively; the second part has 2 digits, 4 and 1 respectively.
Calculate Digit Verification of CAS Registry Number 35971-41:
(7*3)+(6*5)+(5*9)+(4*7)+(3*1)+(2*4)+(1*1)=136
136 % 10 = 6
So 35971-41-6 is a valid CAS Registry Number.

35971-41-6Relevant academic research and scientific papers

SYNTHESIS OF NEW BRANCHED POLYPEPTIDES WITH POLY(LYSINE)BACK BONE

Hudecz, Ferenc,Szekerke, Maria

, p. 103 - 113 (2007/10/02)

New analogues of branched polypeptides were synthesised for a further, more detailed study of the influence of the side chain terminating amino acids, particularly the hydrophobic character, configuration and the number of these amino acids, on the conformation and biological properties of the polymers.The folowing amino acids were coupled to poly(L-Lys-(DL-Alam)) in suitably protected and activated forms to study the above mentioned aspects: L-Nle, L-Ile, L-Val, L-Phe, D-Phe, D-Leu, D-Tyr, D-His, L-Glu, D-Glu, L-Lys, D-Lys and additionally the L-Glu-L-Glu, D-Glu-D-Glu, L-Lys-L-Lys and D-Lys-D-Lys dipeptides.The protected and purified end products were freezedried and characterized by various methods.

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