36871-78-0 Usage
As a flavor ingredient
Identification
▼▲
CAS.No.:?
36871-78-0?
FL.No.:?
n/a?
FEMA.No.:?
4070
NAS.No.:?
n/a?
CoE.No.:?
n/a?
EINECS.No.:?
n/a?
JECFA.No.:?
n/a?
? Reported uses (ppm): (FEMA, 2005)
▼▲
Food Category?
Usual?
Max.?
Baked.goods?
5
25
Breakfast.cereals?
2
10
Cheese?
3
15
Chewing.gum?
4
20
Confection,.frosting?
4
20
Fats,.oils?
2
10
Fish.products?
1
5
Frozen.dairy?
3
15
Fruit.ices?
3
15
Gelatins,.puddings?
3
15
Gravies?
2
10
Hard.candy?
4
20
Jams,.jellies?
2
10
Meat.products?
1
5
Milk.products?
3
15
Poultry?
1
5
Processed.fruits?
2
10
Seasonings,.flavors?
2
10
Snack.foods?
5
25
Soft.candy?
4
20
Soups?
2
10
Check Digit Verification of cas no
The CAS Registry Mumber 36871-78-0 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 3,6,8,7 and 1 respectively; the second part has 2 digits, 7 and 8 respectively.
Calculate Digit Verification of CAS Registry Number 36871-78:
(7*3)+(6*6)+(5*8)+(4*7)+(3*1)+(2*7)+(1*8)=150
150 % 10 = 0
So 36871-78-0 is a valid CAS Registry Number.
InChI:InChI=1/C8H10O3/c1-4(9)7-5(2)11-6(3)8(7)10/h6H,1-3H3