Cas 38646-05-8,3-O-(2-O,3-O,4-O,6-O-Tetramethyl-α-D-glucopyranosyl)-1-O,4-O,6-O-trimethyl-β-D-fructofuranosyl 2-O,3-O,4-O,6-O-tetramethyl-α-D-glucopyranoside

38646-05-8

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Basic information

Product Name: 3-O-(2-O,3-O,4-O,6-O-Tetramethyl-α-D-glucopyranosyl)-1-O,4-O,6-O-trimethyl-β-D-fructofuranosyl 2-O,3-O,4-O,6-O-tetramethyl-α-D-glucopyranoside
Synonyms: 3-O-(2-O,3-O,4-O,6-O-Tetramethyl-α-D-glucopyranosyl)-1-O,4-O,6-O-trimethyl-β-D-fructofuranosyl 2-O,3-O,4-O,6-O-tetramethyl-α-D-glucopyranoside
CAS NO:38646-05-8
Molecular Formula: C29H54O16
Molecular Weight: 658.72946
EINECS: N/A
Product Categories: N/A
Mol File: 38646-05-8.mol

Chemical Properties

Melting Point: N/A
Boiling Point: N/A
Flash Point: N/A
Appearance: /
Density: N/A
Refractive Index: N/A
Storage Temp.: N/A
Solubility: N/A
CAS DataBase Reference: 3-O-(2-O,3-O,4-O,6-O-Tetramethyl-α-D-glucopyranosyl)-1-O,4-O,6-O-trimethyl-β-D-fructofuranosyl 2-O,3-O,4-O,6-O-tetramethyl-α-D-glucopyranoside(CAS DataBase Reference)
NIST Chemistry Reference: 3-O-(2-O,3-O,4-O,6-O-Tetramethyl-α-D-glucopyranosyl)-1-O,4-O,6-O-trimethyl-β-D-fructofuranosyl 2-O,3-O,4-O,6-O-tetramethyl-α-D-glucopyranoside(38646-05-8)
EPA Substance Registry System: 3-O-(2-O,3-O,4-O,6-O-Tetramethyl-α-D-glucopyranosyl)-1-O,4-O,6-O-trimethyl-β-D-fructofuranosyl 2-O,3-O,4-O,6-O-tetramethyl-α-D-glucopyranoside(38646-05-8)

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Safety Statements: N/A
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RTECS:
HazardClass: N/A
PackingGroup: N/A
Hazardous Substances Data: 38646-05-8(Hazardous Substances Data)

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Check Digit Verification of cas no

The CAS Registry Mumber 38646-05-8 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 3,8,6,4 and 6 respectively; the second part has 2 digits, 0 and 5 respectively.
Calculate Digit Verification of CAS Registry Number 38646-05:
(7*3)+(6*8)+(5*6)+(4*4)+(3*6)+(2*0)+(1*5)=138
138 % 10 = 8
So 38646-05-8 is a valid CAS Registry Number.

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38646-05-8Relevant academic research and scientific papers

Structural analysis of novel kestose isomers isolated from sugar beet molasses

Shiomi, Norio,Abe, Tatsuya,Kikuchi, Hiroto,Aritsuka, Tsutomu,Takata, Yusuke,Fukushi, Eri,Fukushi, Yukiharu,Kawabata, Jun,Ueno, Keiji,Onodera, Shuichi

, p. 1 - 7 (2016)

Eight kestose isomers were isolated from sugar beet molasses by carbon-Celite column chromatography and HPLC. GC-FID and GC-MS analyses of methyl derivatives, MALD-TOF-MS measurements and NMR spectra were used to confirm the structural characteristics of the isomers. The 1H and 13C NMR signals of each isomer saccharide were assigned using COSY, E-HSQC, HSQC-TOCSY, HMBC and H2BC techniques. These kestose isomers were identified as α-D-fructofuranosyl-(2-> 2)-α-D-glucopyranosyl-(1 2)-β-D-fructofuranoside, α-D-fructofuranosyl-(2-> 3)-β-D-fructofuranosyl-(2 1)-α-D-glucopyranoside, α-D-fructofuranosyl-(2-> 4)-β-D-fructofuranosyl-(2 1)-α-D-glucopyranoside, β-D-fructofuranosyl-(2- > 4)-β-D-fructofuranosyl-(2 1)-α-D-glucopyranoside, β-D-fructofuranosyl-(2- > 3)-α-D-glucopyranosyl-(1 2)-β-D-fructofuranoside, α-D-fructofuranosyl-(2- > 1)-β-D-fructofuranosyl-(2 1)-α-D-glucopyranoside, α-D-fructofuranosyl-(2- > 6)-α-D-glucopyranosyl-(1 2)-β-D-fructofuranoside, and α-D-fructofuranosyl-(2- > 6)-β-D-fructofuranosyl-(2 1)-α-D-glucopyranoside. The former five compounds are novel saccharides.

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